Traditional Refried Beans, Traditional
Packaged product Beans and Legumes KROGER
Traditional Refried Beans, Traditional contains 146 kcal per 100 g. A serving, 1 portion, 130 g (130 g) provides about 190 kcal.
Roughly 59% of its calories come from carbohydrates, with 21% from fat and 20% from protein (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 92 kcal per 100 g across 560 products.
100 g provides 10% of the Daily Value for potassium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 146 kcal | |
| Total fat L | 3.5 g | 4% |
| Saturated fat L | 0.38 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 338 mg | 15% |
| Total carbohydrates L | 22.3 g | 8% |
| Dietary fiber L | 5.4 g | 19% |
| Total sugars L | 0.77 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7.7 g | 15% |
| Calcium L | 46 mg | 4% |
| Potassium L | 492 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 59%
- Fat 21%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.7 gin the top quarter of beans and legumes (median 5.4 g)
- Fiber5.4 gin the top quarter of beans and legumes (median 4.6 g)
- Fat3.5 gin the top quarter of beans and legumes (median 0.38 g)
- Saturated fat0.38 gin the top quarter of beans and legumes (median 0 g)
- Sodium338 mgabove the median for beans and legumes (median 269 mg)
- Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 146 kcal | 146 kcal |
| Protein | 7.7 g | 7.7 g |
| Carbohydrates | 22.3 g | 22.3 g |
| Fat | 3.5 g | 3.5 g |
| Fiber | 5.4 g | 5.4 g |
| Sugars | 0.77 g | 0.77 g |
| Sodium | n/a | 338 mg |
Product details
- Brand
- KROGER
- Barcode
- 0011110106315
- Label serving
- 1/2 cup
- Category
- Canned & Bottled Beans
Ingredients
WATER, PINTO BEANS, CANOLA OIL, SALT, ONION POWDER, GARLIC POWDER.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Traditional Refried Beans, Traditional ISADORA | 146 | 6.9 g | 24.6 g | 2.3 g |
| Vegan Refried Black Beans GOYA | 146 | 6.2 g | 19.2 g | 5.4 g |
| Harissa Lemon Chickpeas, Harissa Lemon HEYDAY CANNING CO | 146 | 5.4 g | 20 g | 5.4 g |
| Tomato Alla Vodka Cannellini Beans, Tomato Alla Vodka Cannellini HEYDAY CANNING CO | 140 | 6.3 g | 16.8 g | 4.9 g |
| Kimchi Sesame Navy Beans, Kimchi Sesame Navy HEYDAY CANNINGS CO | 140 | 5.6 g | 18.9 g | 4.9 g |
| Mealtime Oven Baked Beans HY-VEE | 138 | 4.6 g | 29.2 g | 0.38 g |
| Frijoles Refritos Grab & Go Refried Beans, Frijoles Refritos COCINA CARDENAS | 138 | 5.4 g | 16.2 g | 5.4 g |
| Sweet And A Bit Sassy Baked Beans, Sweet And A Bit Sassy SERIOUS BEAN CO. | 138 | 5.4 g | 28.5 g | 0.38 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Traditional Refried Beans, Traditional?
100 g of Traditional Refried Beans, Traditional has 146 kcal. Serving, 1 portion, 130 g (130 g): about 190 kcal.
How much protein is in Traditional Refried Beans, Traditional?
Traditional Refried Beans, Traditional contains 7.7 g of protein per 100 g (15% of the 50 g Daily Value), or 10 g in serving, 1 portion, 130 g (130 g). About 20% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 5.4 g).
How many carbs are in Traditional Refried Beans, Traditional?
Traditional Refried Beans, Traditional has 22.3 g of total carbohydrates per 100 g, including 5.4 g of fiber and 0.77 g of sugars.
How much fat is in Traditional Refried Beans, Traditional?
Traditional Refried Beans, Traditional contains 3.5 g of fat per 100 g, of which 0.38 g is saturated (2% of the Daily Value).
What vitamins and minerals does Traditional Refried Beans, Traditional contain?
Per 100 g, the most notable amounts relative to the Daily Value are potassium (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Traditional Refried Beans, Traditional?
100 g contains 338 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated October 7, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110106315. License: ODbL 1.0 (Open Food Facts). Source record dated May 27, 2025. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2375774. License: CC0 1.0 (U.S. public domain). Source record dated October 7, 2022. Imported November 6, 2026.
Last updated: . Source description: "TRADITIONAL REFRIED BEANS, TRADITIONAL". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.