Reformed chicken marinated with Chinese four spice blend

Packaged product Poultry Tesco

Reformed chicken marinated with Chinese four spice blend contains 200 kcal per 100 g. A serving, 1 portion, 10 g (10 g) provides about 20 kcal.

Roughly 42% of its calories come from fat, with 33% from protein and 25% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

200kcal per 100 g
16 gprotein
12 gcarbohydrates
9 gfat
20kcal in serving, 1 portion, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 9 g 12%
Saturated fat L 1 g 5%
Sodium L 470 mg 20%
Total carbohydrates L 12 g 4%
Dietary fiber L 1 g 4%
Total sugars L 5 g
Protein L 16 g 32%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33%Carbohydrates: 25%Fat: 42%200kcal / 100 g
  • Protein 33%
  • Carbohydrates 25%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16 gbelow the median for poultry (median 17.6 g)
  • Fiber1 gabove the median for poultry (median 0.25 g)
  • Sugars5 gin the top quarter of poultry (median 0.89 g)
  • Fat9 gin the top quarter of poultry (median 4.5 g)
  • Saturated fat1 gbelow the median for poultry (median 1.2 g)
  • Sodium470 mgabove the median for poultry (median 305 mg)
  • Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tesco
Barcode
5063942479452
Label serving
1 portion (10 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Chicken Thighs Wegmans 200 28.2 g 0 g 9.4 g
Southern Style Chicken Breast Tenders Steggles 200 12.1 g 8.8 g 12.7 g
Mandarin Orange Chicken Fusia 200 7.1 g 22.9 g 10 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5063942479452. License: ODbL 1.0 (Open Food Facts). Source record dated November 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Reformed chicken marinated with Chinese four spice blend?

100 g of Reformed chicken marinated with Chinese four spice blend has 200 kcal. Serving, 1 portion, 10 g (10 g): about 20 kcal.

Is Reformed chicken marinated with Chinese four spice blend high in protein?

Reformed chicken marinated with Chinese four spice blend contains 16 g of protein per 100 g (32% of the 50 g Daily Value), or 1.6 g in serving, 1 portion, 10 g (10 g). About 33% of its calories come from protein. Compared with other poultry, that is below the median (median 17.6 g).

How many carbs are in Reformed chicken marinated with Chinese four spice blend?

Reformed chicken marinated with Chinese four spice blend has 12 g of total carbohydrates per 100 g, including 1 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Reformed chicken marinated with Chinese four spice blend?

Reformed chicken marinated with Chinese four spice blend contains 9 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Reformed chicken marinated with Chinese four spice blend?

100 g contains 470 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.