Reese's Popcorn

Packaged product Snacks Reese's

Reese's Popcorn contains 511 kcal per 100 g. A serving, 1.75 cup, 47 g (47 g) provides about 240 kcal.

Roughly 54% of its calories come from carbohydrates, with 41% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 464 kcal per 100 g across 37,803 products.

100 g provides 31% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Reese's Popcorn by Reese's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
511kcal per 100 g
6.4 gprotein
68.1 gcarbohydrates
23.4 gfat
240kcal in serving, 1.75 cup, 47 g (47 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 511 kcal
Total fat L 23.4 g 30%
Saturated fat L 12.8 g 64%
Trans fat L 0.21 g
Cholesterol L 0 mg 0%
Sodium L 266 mg 12%
Total carbohydrates L 68.1 g 25%
Dietary fiber L 8.5 g 30%
Total sugars L 40.4 g
Added sugars L 0 g 0%
Protein L 6.4 g 13%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Calcium L 21.3 mg2%
Iron L 5.7 mg31%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 213 mg5%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 54%Fat: 41%511kcal / 100 g
  • Protein 5%
  • Carbohydrates 54%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron31%Potassium5%Calcium2%Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Magnesium0%Phosphorus0%

Nutritional insights

  • Protein6.4 gbelow the median for snacks (median 7.1 g)
  • Fiber8.5 gin the top quarter of snacks (median 3.7 g)
  • Sugars40.4 gin the top quarter of snacks (median 5.5 g)
  • Fat23.4 gabove the median for snacks (median 21.4 g)
  • Saturated fat12.8 gin the top quarter of snacks (median 3.8 g)
  • Sodium266 mgbelow the median for snacks (median 411 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Reese's
Barcode
0810031480340
Label serving
1.75 cup (47 g)
Category
Snacks

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Reese's Popcorn?

100 g of Reese's Popcorn has 511 kcal. Serving, 1.75 cup, 47 g (47 g): about 240 kcal.

How much protein is in Reese's Popcorn?

Reese's Popcorn contains 6.4 g of protein per 100 g (13% of the 50 g Daily Value), or 3 g in serving, 1.75 cup, 47 g (47 g). About 5% of its calories come from protein. Compared with other snacks, that is below the median (median 7.1 g).

How many carbs are in Reese's Popcorn?

Reese's Popcorn has 68.1 g of total carbohydrates per 100 g, including 8.5 g of fiber and 40.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Reese's Popcorn?

Reese's Popcorn contains 23.4 g of fat per 100 g, of which 12.8 g is saturated (64% of the Daily Value).

What vitamins and minerals does Reese's Popcorn contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (31% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Reese's Popcorn?

100 g contains 266 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810031480340. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.