Reese’s Peanut Butter Cups Miniature
Packaged product Sweets and Desserts Reeses
Reese’s Peanut Butter Cups Miniature contains 531 kcal per 100 g. A serving, 10 g (10 g) provides about 53 kcal.
Roughly 48% of its calories come from fat, with 45% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
100 g provides 19% of the Daily Value for selenium, 17% of the Daily Value for Niacin (B3) and 15% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 531 kcal | |
| Total fat L | 28 g | 36% |
| Saturated fat L | 12 g | 60% |
| Cholesterol L | 0.2 mg | 0.1% |
| Sodium L | 264 mg | 11% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 2.2 g | 8% |
| Total sugars L | 55 g | |
| Added sugars L | 53.1 g | 106% |
| Protein L | 9.4 g | 19% |
| Vitamin A L | 0.15 µg | 0% |
| Vitamin C L | 0.16 mg | 0.2% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.95 mg | 6% |
| Thiamin (B1) L | 0.11 mg | 10% |
| Riboflavin (B2) L | 0.04 mg | 3% |
| Niacin (B3) L | 2.7 mg | 17% |
| Pantothenic acid (B5) L | 0.49 mg | 10% |
| Vitamin B6 L | 0.11 mg | 6% |
| Folate (B9) L | 22.9 µg | 6% |
| Vitamin B12 L | 0.063 µg | 3% |
| Calcium L | 35.8 mg | 3% |
| Iron L | 0.45 mg | 2% |
| Magnesium L | 50.1 mg | 12% |
| Phosphorus L | 115 mg | 9% |
| Potassium L | 208 mg | 4% |
| Zinc L | 0.83 mg | 8% |
| Copper L | 0.12 mg | 13% |
| Manganese L | 0.35 mg | 15% |
| Selenium L | 10.4 µg | 19% |
| Iodine L | 6.4 µg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 45%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.4 gabove the median for sweets and desserts (median 5.7 g)
- Fiber2.2 gabove the median for sweets and desserts (median 2 g)
- Sugars55 gin the top quarter of sweets and desserts (median 21.2 g)
- Fat28 gin the top quarter of sweets and desserts (median 13.3 g)
- Saturated fat12 gin the top quarter of sweets and desserts (median 5.5 g)
- Sodium264 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
- Water0.67 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 1.3 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0.64 µg |
|---|
Other components (2)
| Water L | 0.67 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Reeses
- Barcode
- 4993989997453
- Quantity
- 70 g
- Label serving
- 10 g
- Category
- reeses
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SUGAR*, PEANUTS, COCOA BUTTER, COCOA MASS, DEXTROSE, SKIMMED MILK POWDER, MILK FAT, LACTOSE (MILK), SALT, EMULSIFIERS (SOYA LECITHIN*, E476), ANTIOXIDANT (E319), ACIDITY REGULATOR (E330). MILK CHOCOLATE CONTAINS MILK SOLIDS 14% MINIMUM, COCOA SOLIDS 25% MINIMUM. *PRODUCED FROM GENETICALLY MODIFIED SUGAR BEETS AND SOYA BEANS. Protein ALLERGY ADVICE: FOR ALLERGENS PLEASE SEE INGREDIENTS HIGHLIGHTED IN BOLD. MAY ALSO CONTAIN TRACES OF CEREALS CONTAINING GLUTEN, EGGS, MUSTARD, CELERY, NUTS, SESAME SULPHITES. AND STORAGE: TO KEEP THIS PRODUCT IN PERFECT CONDITION
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarPeanutCocoa butterSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peanut Buttercups Miniature Reese’s | 531 | 9.4 g | 60 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Reese’s Peanut Butter Cups Miniature?
100 g of Reese’s Peanut Butter Cups Miniature has 531 kcal. Serving, 10 g (10 g): about 53 kcal.
How much protein is in Reese’s Peanut Butter Cups Miniature?
Reese’s Peanut Butter Cups Miniature contains 9.4 g of protein per 100 g (19% of the 50 g Daily Value), or 0.94 g in serving, 10 g (10 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).
How many carbs are in Reese’s Peanut Butter Cups Miniature?
Reese’s Peanut Butter Cups Miniature has 60 g of total carbohydrates per 100 g, including 2.2 g of fiber and 55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Reese’s Peanut Butter Cups Miniature?
Reese’s Peanut Butter Cups Miniature contains 28 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).
What vitamins and minerals does Reese’s Peanut Butter Cups Miniature contain?
Per 100 g, the most notable amounts relative to the Daily Value are selenium (19% DV), Niacin (B3) (17% DV), manganese (15% DV), copper (13% DV) and magnesium (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Reese’s Peanut Butter Cups Miniature?
100 g contains 264 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4993989997453. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.