Reduced Sugar Nonfat Milk, Chocolate

Packaged product Dairy and Eggs KROGER

Reduced Sugar Nonfat Milk, Chocolate contains 33 kcal per 100 ml. A serving, 8 oza, 240 ml (240 ml) provides about 79 kcal.

Roughly 61% of its calories come from protein, with 39% from carbohydrates and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 55 kcal per 100 g across 740 products.

100 ml provides 13% of the Daily Value for calcium and 10% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

33kcal per 100 ml
4.6 gprotein
2.9 gcarbohydrates
0 gfat
79kcal in serving, 8 oza, 240 ml (240 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 33 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 2 mg 0.7%
Sodium L 88 mg 4%
Total carbohydrates L 2.9 g 1%
Dietary fiber L 0.4 g 1%
Total sugars L 2.5 g
Protein L 4.6 g 9%
Vitamin A L 93.6 µg10%
Vitamin C L 0 mg0%
Vitamin D L 1.1 µg5%
Calcium L 167 mg13%
Iron L 0.15 mg0.8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 61%Carbohydrates: 39%33kcal / 100 ml
  • Protein 61%
  • Carbohydrates 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Calcium13%Vitamin A10%Vitamin D5%Iron0.8%Vitamin C0%

Nutritional insights

  • Protein4.6 gin the top quarter of dairy and eggs (median 3.3 g)
  • Fiber0.4 gin the top quarter of dairy and eggs (median 0 g)
  • Sugars2.5 gin the lowest quarter of dairy and eggs (median 5 g)
  • Fat0 gin the lowest quarter of dairy and eggs (median 2.1 g)
  • Saturated fat0 gin the lowest quarter of dairy and eggs (median 1.3 g)
  • Sodium88 mgin the top quarter of dairy and eggs (median 54 mg)
  • Protein per 100 kcal13.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L42 IU
Other components (1)
Vitamin A, IU L312 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 ml Open Food FactsUSDA Branded
Calories 33 kcal33 kcal
Protein 4.6 g4.6 g
Carbohydrates 2.9 g2.9 g
Fat 0 g0 g
Fiber 0.4 g0.4 g
Sugars 2.5 g2.5 g
Sodium 88 mg88 mg

Product details

Brand
KROGER
Barcode
0011110502094
Label serving
8 OZA
Category
Milk

Ingredients

ULTRAFILTERED NONFAT MILK, COCOA PROCESSED WITH ALKALI, SUCRALOSE*, LACTASE ENZYME*, NATURAL & ARTIFICIAL FLAVOR, SALT, CARRAGEENAN, ACESULFAME POTASSIUM*, VITAMIN A PALMITATE AND VITAMIN D3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Organic Lactose Free Fat Free Milk PUBLIX SUPER MARKETS 33 3.3 g 5 g 0 g
Fat Free Skim Milk DE BACKER FAMILY DAIRY LLC 33 3.3 g 4.6 g 0 g
Fat Free Skim Milk TOPS 33 3.3 g 5 g 0 g
Fat Free Skim Milk TOPS 33 3.3 g 5 g 0 g
Organic Milk METROPOLITAN MARKET 33 3.3 g 5 g 0 g
Skim Fat Free Milk HARRISBURG DAIRIES 33 3.3 g 5 g 0 g
Fat Free Skim Milk HARRIS TEETER 33 3.3 g 5 g 0 g
Fat Free Skim Milk HARRIS TEETER 33 3.3 g 5 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0011110502094. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 1872329. License: CC0 1.0 (U.S. public domain). Source record dated March 11, 2018. Imported November 6, 2026.

Last updated: . Source description: "REDUCED SUGAR NONFAT MILK, CHOCOLATE". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Reduced Sugar Nonfat Milk, Chocolate?

100 ml of Reduced Sugar Nonfat Milk, Chocolate has 33 kcal. Serving, 8 oza, 240 ml (240 ml): about 79 kcal.

How much protein is in Reduced Sugar Nonfat Milk, Chocolate?

Reduced Sugar Nonfat Milk, Chocolate contains 4.6 g of protein per 100 ml (9% of the 50 g Daily Value), or 11 g in serving, 8 oza, 240 ml (240 ml). About 61% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 3.3 g).

How many carbs are in Reduced Sugar Nonfat Milk, Chocolate?

Reduced Sugar Nonfat Milk, Chocolate has 2.9 g of total carbohydrates per 100 ml, including 0.4 g of fiber and 2.5 g of sugars.

How much fat is in Reduced Sugar Nonfat Milk, Chocolate?

Reduced Sugar Nonfat Milk, Chocolate contains 0 g of fat per 100 ml, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Reduced Sugar Nonfat Milk, Chocolate contain?

Per 100 ml, the most notable amounts relative to the Daily Value are calcium (13% DV) and Vitamin A (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Reduced Sugar Nonfat Milk, Chocolate?

100 ml contains 88 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 11, 2018. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.