Red’s Bean And Cheese Burrito

Packaged product Meals and Dishes Red’s

Red’s Bean And Cheese Burrito contains 246 kcal per 100 g. A serving, 1 burrito, 142 g (142 g) provides about 349 kcal.

Roughly 53% of its calories come from carbohydrates, with 33% from fat and 15% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (238 kcal per 100 g).

100 g provides 457,500% of the Daily Value for Vitamin D and 508% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

246kcal per 100 g
9.2 gprotein
33.1 gcarbohydrates
9.2 gfat
349kcal in serving, 1 burrito, 142 g (142 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 246 kcal
Total fat L 9.2 g 12%
Saturated fat L 2.5 g 12%
Trans fat L 0 g
Cholesterol L 7 mg 2%
Sodium L 401 mg 17%
Total carbohydrates L 33.1 g 12%
Dietary fiber L 2.8 g 10%
Total sugars L 0.7 g
Added sugars L 0 g 0%
Protein L 9.2 g 18%
Vitamin D L 91,500 µg457,500%
Calcium L 91.5 mg7%
Iron L 91.5 mg508%
Potassium L 296 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 53%Fat: 33%246kcal / 100 g
  • Protein 15%
  • Carbohydrates 53%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D457,500%Iron508%Calcium7%Potassium6%

Nutritional insights

  • Protein9.2 gbelow the median for meals and dishes (median 10 g)
  • Fiber2.8 gabove the median for meals and dishes (median 1.7 g)
  • Sugars0.7 gin the lowest quarter of meals and dishes (median 2.6 g)
  • Fat9.2 gabove the median for meals and dishes (median 8.2 g)
  • Saturated fat2.5 gbelow the median for meals and dishes (median 2.7 g)
  • Sodium401 mgbelow the median for meals and dishes (median 425 mg)
  • Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Red’s
Barcode
0850011112359
Label serving
1 burrito (142 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Red’s Bean And Cheese Burrito?

100 g of Red’s Bean And Cheese Burrito has 246 kcal. Serving, 1 burrito, 142 g (142 g): about 349 kcal.

How much protein is in Red’s Bean And Cheese Burrito?

Red’s Bean And Cheese Burrito contains 9.2 g of protein per 100 g (18% of the 50 g Daily Value), or 13 g in serving, 1 burrito, 142 g (142 g). About 15% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).

How many carbs are in Red’s Bean And Cheese Burrito?

Red’s Bean And Cheese Burrito has 33.1 g of total carbohydrates per 100 g, including 2.8 g of fiber and 0.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Red’s Bean And Cheese Burrito?

Red’s Bean And Cheese Burrito contains 9.2 g of fat per 100 g, of which 2.5 g is saturated (12% of the Daily Value).

What vitamins and minerals does Red’s Bean And Cheese Burrito contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (457,500% DV) and iron (508% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Red’s Bean And Cheese Burrito?

100 g contains 401 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 21, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850011112359. License: ODbL 1.0 (Open Food Facts). Source record dated August 21, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.