Red Tomato Preserves

Packaged product Fruits Tacoma Boys

Red Tomato Preserves contains 180 kcal per 100 g. A serving, 2 onz, 61 g (61 g) provides about 110 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 239 kcal per 100 g across 1,573 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

180kcal per 100 g
0 gprotein
52.5 gcarbohydrates
0 gfat
110kcal in serving, 2 onz, 61 g (61 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 180 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 90 mg 4%
Total carbohydrates L 52.5 g 19%
Dietary fiber L 0 g 0%
Total sugars not reported
Protein L 0 g 0%
Vitamin A L 49.2 µg5%
Vitamin C L 5.9 mg7%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%180kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C7%Vitamin A5%Calcium0%Iron0%

Nutritional insights

  • Sodium90 mgin the top quarter of fruits (median 0 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (2)
Fiber, soluble L52 g
Vitamin A, IU L164 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g USDA BrandedOpen Food Facts
Calories 180 kcal180 kcal
Protein 0 g0 g
Carbohydrates 52.5 g52.5 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars n/an/a
Sodium 90 mg90 mg

Product details

Brand
Tacoma Boys
Barcode
0817071000231
Label serving
2 ONZ (61 g)
Category
Fruit and vegetable preserves
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, tomatoes, tomato juice, salt, pectin, citric acid, calcium chloride.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarTomatoSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2034116. License: CC0 1.0 (U.S. public domain). Source record dated June 25, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0817071000231. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Red Tomato Preserves?

100 g of Red Tomato Preserves has 180 kcal. Serving, 2 onz, 61 g (61 g): about 110 kcal.

How much protein is in Red Tomato Preserves?

Red Tomato Preserves contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 onz, 61 g (61 g). About 0% of its calories come from protein.

How many carbs are in Red Tomato Preserves?

Red Tomato Preserves has 52.5 g of total carbohydrates per 100 g, including 0 g of fiber.

How much fat is in Red Tomato Preserves?

Red Tomato Preserves contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Red Tomato Preserves?

100 g contains 90 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.