Red Lentil Rotini

Packaged product Beverages Barilla

Red Lentil Rotini contains 339 kcal per 100 g. A serving, 2 oz, 56 g (56 g) provides about 190 kcal.

Roughly 66% of its calories come from carbohydrates, with 27% from protein and 7% from fat (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (353 kcal per 100 g).

100 g provides 91% of the Daily Value for copper, 52% of the Daily Value for manganese and 32% of the Daily Value for zinc.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Red Lentil Rotini by Barilla, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
339kcal per 100 g
25 gprotein
60.7 gcarbohydrates
2.7 gfat
190kcal in serving, 2 oz, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 339 kcal
Total fat L 2.7 g 3%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 60.7 g 22%
Dietary fiber L 10.7 g 38%
Total sugars L 1.8 g
Added sugars L 0 g 0%
Protein L 25 g 50%
Vitamin C L 0.5 mg0.6%
Vitamin D L 0 µg0%
Thiamin (B1) L 0.32 mg27%
Riboflavin (B2) L 0.018 mg1%
Niacin (B3) L 1.4 mg9%
Pantothenic acid (B5) L 1.1 mg21%
Vitamin B6 L 0.41 mg24%
Calcium L 30 mg2%
Iron L 5.4 mg30%
Magnesium L 79 mg19%
Phosphorus L 330 mg26%
Potassium L 925 mg20%
Zinc L 3.6 mg32%
Copper L 0.82 mg91%
Manganese L 1.2 mg52%
Chloride L 78.2 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 66%Fat: 7%339kcal / 100 g
  • Protein 27%
  • Carbohydrates 66%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper91%Manganese52%Zinc32%Iron30%Thiamin (B1)27%Phosphorus26%Vitamin B624%Pantothenic acid (B5)21%Potassium20%Magnesium19%

Nutritional insights

  • Protein25 gin the top quarter of beverages (median 12 g)
  • Fiber10.7 gin the top quarter of beverages (median 3.4 g)
  • Sugars1.8 gin the lowest quarter of beverages (median 3 g)
  • Fat2.7 gin the top quarter of beverages (median 1.5 g)
  • Saturated fat0 gin the lowest quarter of beverages (median 0.3 g)
  • Sodium0 mgin the lowest quarter of beverages (median 4 mg)
  • Protein per 100 kcal7.4 gprotein density, useful for comparing foods with different calorie levels
  • Water8.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.23 g
Polyunsaturated fat L0.37 g
Sugars and starch (1)
Starch L43.6 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.01 g
DHA (omega-3, 22:6 n-3) L0.01 g
ALA (omega-3, 18:3 n-3) L0.09 g
Linoleic acid (omega-6, 18:2) L0.28 g
Other components (4)
Water L8.8 g
Alcohol L0 g
Fiber, soluble L5 g
Fiber, insoluble L5 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 190 kcal339 kcal
Protein 25 g25 g
Carbohydrates 44.9 g60.7 g
Fat 2.5 g2.7 g
Fiber 11 g10.7 g
Sugars 2 g1.8 g
Sodium 0 mg0 mg

Product details

Brand
Barilla
Barcode
0076808008470
Quantity
8.8 oz (250 g)
Label serving
2 oz (56 g)
Category
Fusilli
Packaging
Box,Cardboard,Film,Paperboard
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

RED LENTIL FLOUR

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Bio Fusilli aus grünen Erbsen Rewe Bio 339 22 g 54 g 1.9 g
FUSILLI 100% Red Lentils Combino 340 23.9 g 54.2 g 1.7 g
Torsadine Miss Algae 338 14.1 g 70.6 g 2.5 g
Fusilli DmBio 341 6 g 73 g 2 g
Fusilli Reis-Mais-Pasta glutenfrei DmBio 341 6 g 73 g 2 g
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Torsade noir de sépia Pâtes Fabre 342 12.5 g 69.2 g 1.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Red Lentil Rotini?

100 g of Red Lentil Rotini has 339 kcal. Serving, 2 oz, 56 g (56 g): about 190 kcal.

Is Red Lentil Rotini high in protein?

Red Lentil Rotini contains 25 g of protein per 100 g (50% of the 50 g Daily Value), or 14 g in serving, 2 oz, 56 g (56 g). About 27% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 12 g).

How many carbs are in Red Lentil Rotini?

Red Lentil Rotini has 60.7 g of total carbohydrates per 100 g, including 10.7 g of fiber and 1.8 g of sugars.

How much fat is in Red Lentil Rotini?

Red Lentil Rotini contains 2.7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Red Lentil Rotini contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (91% DV), manganese (52% DV), zinc (32% DV), iron (30% DV) and Thiamin (B1) (27% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Red Lentil Rotini?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 11, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2598840. License: CC0 1.0 (U.S. public domain). Source record dated June 24, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0076808008470. License: ODbL 1.0 (Open Food Facts). Source record dated October 11, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.