Red enchilada sauce

Packaged product Soups and Sauces Wegmans

Red enchilada sauce contains 33 kcal per 100 g. A serving, 60 g (60 g) provides about 20 kcal.

Roughly 80% of its calories come from carbohydrates, with 20% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 83 kcal per 100 g across 383 products.

100 g provides 25% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Red enchilada sauce by Wegmans, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
33kcal per 100 g
1.7 gprotein
6.7 gcarbohydrates
0 gfat
20kcal in serving, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 33.3 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,000 mg 43%
Total carbohydrates L 6.7 g 2%
Dietary fiber L 1.7 g 6%
Total sugars L 3.3 g
Added sugars L 1.7 g 3%
Protein L 1.7 g 3%
Vitamin A L 0 µg0%
Vitamin C L 22.1 mg25%
Vitamin D L 0 µg0%
Vitamin E L 1.3 mg8%
Thiamin (B1) L 0.039 mg3%
Riboflavin (B2) L 0.032 mg2%
Niacin (B3) L 0.7 mg4%
Pantothenic acid (B5) L 0.19 mg4%
Vitamin B6 L 0.095 mg6%
Folate (B9) L 28.8 µg7%
Vitamin B12 L 0 µg0%
Calcium L 11 mg0.8%
Iron L 0.67 mg4%
Magnesium L 13.7 mg3%
Phosphorus L 30.2 mg2%
Potassium L 292 mg6%
Zinc L 0.082 mg0.7%
Copper L 0.031 mg3%
Manganese L 0.06 mg3%
Selenium L 4.6 µg8%
Iodine L 1.4 µg0.9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 80%33kcal / 100 g
  • Protein 20%
  • Carbohydrates 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C25%Vitamin E8%Selenium8%Folate (B9)7%Potassium6%Vitamin B66%Niacin (B3)4%Pantothenic acid (B5)4%Iron4%Copper3%

Nutritional insights

  • Protein1.7 gin the top quarter of soups and sauces (median 0.7 g)
  • Fiber1.7 gabove the median for soups and sauces (median 0.6 g)
  • Sugars3.3 gbelow the median for soups and sauces (median 7.7 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 0.4 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.1 g)
  • Sodium1,000 mgbelow the median for soups and sauces (median 1,180 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
  • Water92.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.034 g
Carotenoids (1)
Beta-carotene L448 µg
Other components (2)
Water L92.4 g
Alcohol L0 g

Product details

Brand
Wegmans
Barcode
0077890577127
Quantity
16 oz
Label serving
60 g
Category
Hot sauces
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomato, Water, Red Bell Pepper, Tomato Paste, Apple Cider Vinegar, Onion, Ancho Pepper Powder, Guajillo Pepper, Garlic Powder, Corn Starch, Sugar, Ground Paprika (color), Ground Oregano, Citric Acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoVinegarOnionGarlicSugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Red enchilada sauce?

100 g of Red enchilada sauce has 33 kcal. Serving, 60 g (60 g): about 20 kcal.

How much protein is in Red enchilada sauce?

Red enchilada sauce contains 1.7 g of protein per 100 g (3% of the 50 g Daily Value), or 1 g in serving, 60 g (60 g). About 20% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 0.7 g).

How many carbs are in Red enchilada sauce?

Red enchilada sauce has 6.7 g of total carbohydrates per 100 g, including 1.7 g of fiber and 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Red enchilada sauce?

Red enchilada sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Red enchilada sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Red enchilada sauce?

100 g contains 1,000 mg of sodium, 43% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 7, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0077890577127. License: ODbL 1.0 (Open Food Facts). Source record dated September 7, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.