Red Beans
Packaged product Beans and Legumes Kroger
Red Beans contains 83 kcal per 100 g. A serving, 120 g (120 g) provides about 100 kcal.
Roughly 76% of its calories come from carbohydrates, with 24% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 14,284 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 83 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 375 mg | 16% |
| Total carbohydrates L | 15.8 g | 6% |
| Dietary fiber L | 5.8 g | 21% |
| Total sugars L | 0.83 g | |
| Protein L | 5 g | 10% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 3 mg | 3% |
| Calcium L | 50 mg | 4% |
| Iron L | 1.2 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 76%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gbelow the median for beans and legumes (median 6.4 g)
- Fiber5.8 gabove the median for beans and legumes (median 3.8 g)
- Sugars0.83 gin the lowest quarter of beans and legumes (median 2.6 g)
- Fat0 gin the lowest quarter of beans and legumes (median 2.1 g)
- Saturated fat0 gin the lowest quarter of beans and legumes (median 0.32 g)
- Sodium375 mgabove the median for beans and legumes (median 195 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 69.4 kcal | 83 kcal |
| Protein | 4.2 g | 5 g |
| Carbohydrates | 13.2 g | 15.8 g |
| Fat | 0 g | 0 g |
| Fiber | 4.8 g | 5.8 g |
| Sugars | 0.69 g | 0.83 g |
| Sodium | 0.31 mg | 375 mg |
Product details
- Brand
- Kroger
- Barcode
- 0011110812605
- Quantity
- 120 g
- Label serving
- 120 g
- Category
- Beans and Legumes
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
PREPARED SMALL RED BEANS, WATER, SALT, CALCIUM CHLORIDE (FIRMING AGENT).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| King’s crown lentilles préparées Aldi | 83 | 6.6 g | 11 g | 0.6 g |
| Riced risotto with peas and asparagus Pams | 83 | 2.1 g | 10 g | 3.2 g |
| Kale, peas and fine bean layers Waitrose | 83 | 3.5 g | 8.8 g | 2.8 g |
| Red Kidney Beans Daucy | 83 | 7.2 g | 12 g | 0.7 g |
| Spanish style beans Morrisons | 83 | 4.7 g | 11.7 g | 0.7 g |
| Lentilles kréol naturel Soleil Réunion | 83 | 6.3 g | 11 g | 0.5 g |
| Refry Beans La Costeña | 83 | 5 g | 9 g | 3 g |
| Contorno a base di patate della Sila e cipolla rossa di tropea Lidl | 83 | 1.9 g | 17 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Red Beans?
100 g of Red Beans has 83 kcal. Serving, 120 g (120 g): about 100 kcal.
How much protein is in Red Beans?
Red Beans contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 6 g in serving, 120 g (120 g). About 24% of its calories come from protein. Compared with other beans and legumes, that is below the median (median 6.4 g).
How many carbs are in Red Beans?
Red Beans has 15.8 g of total carbohydrates per 100 g, including 5.8 g of fiber and 0.83 g of sugars.
How much fat is in Red Beans?
Red Beans contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Red Beans?
100 g contains 375 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated February 21, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2027575. License: CC0 1.0 (U.S. public domain). Source record dated June 15, 2018. Imported November 6, 2026.
- Open Food Facts, record 0011110812605. License: ODbL 1.0 (Open Food Facts). Source record dated February 21, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.