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Red Bean Mochi

Packaged product Beans and Legumes Fortune Mochi

Red Bean Mochi contains 342 kcal per 100 g. A serving, 1 container, 100 g (100 g) provides about 342 kcal.

Roughly 93% of its calories come from carbohydrates, with 5% from fat and 1% from protein (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

342kcal per 100 g
1.2 gprotein
78.5 gcarbohydrates
2 gfat
342kcal in serving, 1 container, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 342 kcal
Total fat L 2 g 3%
Saturated fat not reported
Cholesterol L 0 mg 0%
Sodium L 58 mg 3%
Total carbohydrates L 78.5 g 29%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 1.2 g 2%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1%Carbohydrates: 93%Fat: 5%342kcal / 100 g
  • Protein 1%
  • Carbohydrates 93%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium0%Iron0%

Nutritional insights

  • Protein1.2 gin the lowest quarter of beans and legumes (median 6.8 g)
  • Fiber0 gin the lowest quarter of beans and legumes (median 3.8 g)
  • Sugars0 gin the lowest quarter of beans and legumes (median 2.6 g)
  • Fat2 gbelow the median for beans and legumes (median 2.7 g)
  • Sodium58 mgbelow the median for beans and legumes (median 199 mg)
  • Protein per 100 kcal0.35 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fortune Mochi
Barcode
6922321001709
Label serving
1 Container (100 g)
Category
Beans and Legumes

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Lentilles La Cochura 342 24.9 g 52.4 g 1.9 g
Cassoulet Beans Rancho Gordo 342 21.1 g 57.9 g 4 g
Brown Lentils East End 342 23.8 g 56.3 g 1.3 g
Vermicelli (Bean Thread) 龍口粉絲 342 0 g 86.8 g 0 g
Red Split Lentils East End 342 23.8 g 56.3 g 1.3 g
Red Split Lentils Aldi 342 23.8 g 61.2 g 1.3 g
červená čočka Penny 342 27 g 52 g 0.9 g
Red Split Lentils (lentejas rojas) east end 342 23.8 g 56.3 g 1.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6922321001709. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Red Bean Mochi?

100 g of Red Bean Mochi has 342 kcal. Serving, 1 container, 100 g (100 g): about 342 kcal.

How much protein is in Red Bean Mochi?

Red Bean Mochi contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 1.2 g in serving, 1 container, 100 g (100 g). About 1% of its calories come from protein. Compared with other beans and legumes, that is in the lowest quarter (median 6.8 g).

How many carbs are in Red Bean Mochi?

Red Bean Mochi has 78.5 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Red Bean Mochi?

Red Bean Mochi contains 2 g of fat per 100 g.

How much sodium is in Red Bean Mochi?

100 g contains 58 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.