How many calories are in Reblochon?

100 g of Reblochon has 328 kcal. Serving, 30.0 g (30 g): about 98 kcal.

Is Reblochon high in protein?

Reblochon contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 6 g in serving, 30.0 g (30 g). About 24% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 20.5 g).

How many carbs are in Reblochon?

Reblochon has 0.5 g of total carbohydrates per 100 g, including 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Reblochon?

Reblochon contains 27.4 g of fat per 100 g, of which 18.8 g is saturated (94% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Reblochon

Packaged product Dairy and Eggs Les Bergeries De Thônes

Reblochon contains 328 kcal per 100 g. A serving, 30.0 g (30 g) provides about 98 kcal.

Roughly 75% of its calories come from fat, with 24% from protein and 0.6% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (332 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

328kcal per 100 g

20 gprotein

0.5 gcarbohydrates

27.4 gfat

98kcal in serving, 30.0 g (30 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	328 kcal
Total fat L	27.4 g	35%
Saturated fat L	18.8 g	94%
Sodium	not reported
Total carbohydrates L	0.5 g	0.2%
Dietary fiber	not reported
Total sugars L	0.5 g
Protein L	20 g	40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 24%
Carbohydrates 0.6%
Fat 75%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein20 gin the lowest quarter of dairy and eggs (median 20.5 g)
Fat27.4 gbelow the median for dairy and eggs (median 27.6 g)
Saturated fat18.8 gabove the median for dairy and eggs (median 18 g)
Protein per 100 kcal6.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Les Bergeries De Thônes
Barcode: 0200150057668
Label serving: 30.0 g
Category: Reblochon

Ingredients

Ingredients not reported.

Similar products

Food	Calories	Protein	Carbs	Fat
Reblochon laitier Aop	328	19.5 g	0.4 g	27.5 g
Reblochon de savoie Nos régions ont du talent	328	20 g	0.5 g	27 g
Reblochon de Savoie Nos régions ont du talent	328	20 g	0.5 g	27 g
Reblochon Metro Chef	328	20 g	0.5 g	27 g
Reblochon de Savoie saveurs de nos régions	328	20 g	0.5 g	27 g
Reblochon de Savoie Nos Régions ont du Talent	328	20 g	0.5 g	27 g
Reblochon de Savoie Nos Régions ont du Talent	328	20 g	0.5 g	27 g
Reblochon de Savoie Nos Régions ont du Talent	328	20 g	0.5 g	27 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0200150057668. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.