Real Mayonnaise

Packaged product Soups and Sauces My Essentials

Real Mayonnaise contains 786 kcal per 100 g. A serving, 1 tbsp, 14 g (14 g) provides about 110 kcal.

Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,897 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

786kcal per 100 g
0 gprotein
0 gcarbohydrates
78.6 gfat
110kcal in serving, 1 tbsp, 14 g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 786 kcal
Total fat L 78.6 g 101%
Saturated fat L 14.3 g 72%
Cholesterol L 71 mg 24%
Sodium L 357 mg 16%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100%786kcal / 100 g
  • Fat 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 1.3 g)
  • Fat78.6 gin the top quarter of soups and sauces (median 4.2 g)
  • Saturated fat14.3 gin the top quarter of soups and sauces (median 0.5 g)
  • Sodium357 mgin the lowest quarter of soups and sauces (median 613 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L17.9 g
Polyunsaturated fat L42.9 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 786 kcal786 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 78.6 g78.6 g
Fiber n/an/a
Sugars n/an/a
Sodium 357 mg357 mg

Product details

Brand
My Essentials
Barcode
0725439116473
Label serving
1 Tbsp (14 g)
Category
groceries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Soybean oil, vinegar, egg yolks, water, sugar, salt, lemon juice, calcium disodium edta (as a preservative) and natural flavors

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarEggSugarSalt

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Mayonnaise Red & White 786 0 g 0 g 78.6 g
Harris teeter, real mayonnaise Harris Teeter 786 0 g 0 g 85.7 g
May-O-Sabi, Mayonnaise With A Wasabi Kick! May-O-Sabi Llc 786 0 g 0 g 78.6 g
Mayonnaise Huile Tournesol La Sablaiss 787 1.6 g 0.5 g 87 g
Mayonnaise fraîche Raymond Geoffroy 787 1.6 g 0.6 g 87 g
Aïoli Morue France Cuisine 784 1.2 g 2 g 85.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Real Mayonnaise?

100 g of Real Mayonnaise has 786 kcal. Serving, 1 tbsp, 14 g (14 g): about 110 kcal.

How much protein is in Real Mayonnaise?

Real Mayonnaise contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 14 g (14 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.3 g).

How many carbs are in Real Mayonnaise?

Real Mayonnaise has 0 g of total carbohydrates per 100 g.

How much fat is in Real Mayonnaise?

Real Mayonnaise contains 78.6 g of fat per 100 g, of which 14.3 g is saturated (72% of the Daily Value).

How much sodium is in Real Mayonnaise?

100 g contains 357 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2022199. License: CC0 1.0 (U.S. public domain). Source record dated August 14, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0725439116473. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.