Real Mayonnaise imp
Packaged product Soups and Sauces Hellmann's
Real Mayonnaise imp contains 717 kcal per 100 g.
Roughly 99% of its calories come from fat, with 0.8% from carbohydrates and 0.6% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,935 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 717 kcal | |
| Total fat L | 79 g | 101% |
| Saturated fat L | 6 g | 30% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 1.5 g | 0.5% |
| Dietary fiber | not reported | |
| Total sugars L | 1.5 g | |
| Added sugars L | 1.5 g | 3% |
| Protein L | 1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.6%
- Carbohydrates 0.8%
- Fat 99%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gbelow the median for soups and sauces (median 1.3 g)
- Sugars1.5 gin the lowest quarter of soups and sauces (median 4 g)
- Fat79 gin the top quarter of soups and sauces (median 4.2 g)
- Saturated fat6 gin the top quarter of soups and sauces (median 0.5 g)
- Sodium600 mgbelow the median for soups and sauces (median 613 mg)
- Protein per 100 kcal0.14 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hellmann's
- Barcode
- 8711200576425
- Quantity
- 235 g (250 ml)
- Category
- groceries
- Packaging
- Plastic,Vial,en:pet-bottle
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
rapeseed oil (78 %), water, eggs from hens raised outdoors, yellow d' egg (to 7,9 %), spirit vinegar, salt, sugar, flavour, lemon juice concentrate, antioxidant (e385),
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilVinegarSaltSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce samourai Metro Chef | 717 | 1.2 g | 0.5 g | 79 g |
| Aioli Hema | 717 | 1.5 g | 4.4 g | 78.3 g |
| roasted garlic & herb mayonnaise Deluxe | 717 | 0.9 g | 3.5 g | 77.6 g |
| Mayonnaise à ma façon Lesieur | 717 | 1.4 g | 0.9 g | 79 g |
| Mayonnaise aux Arômes Naturels de Citron La Vie Claire | 717 | 1.3 g | 1.5 g | 78.3 g |
| Sauce tartare Marcel Recorbet | 717 | 1.3 g | 3.2 g | 70.1 g |
| Mayonnaise à la moutarde de Dijon bio Bio Village | 717 | 2 g | 1.5 g | 78 g |
| Mayo Made with Free Range Egg Marks & Spencer | 717 | 0.2 g | 4 g | 77.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Real Mayonnaise imp?
100 g of Real Mayonnaise imp has 717 kcal.
How much protein is in Real Mayonnaise imp?
Real Mayonnaise imp contains 1 g of protein per 100 g (2% of the 50 g Daily Value). About 0.6% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1.3 g).
How many carbs are in Real Mayonnaise imp?
Real Mayonnaise imp has 1.5 g of total carbohydrates per 100 g, including 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Real Mayonnaise imp?
Real Mayonnaise imp contains 79 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).
How much sodium is in Real Mayonnaise imp?
100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 22, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8711200576425. License: ODbL 1.0 (Open Food Facts). Source record dated August 22, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.