Raw Salad Fixins

Packaged product Vegetables Shoprite

Raw Salad Fixins contains 500 kcal per 100 g.

Roughly 55% of its calories come from fat, with 33% from carbohydrates and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 26,170 products.

100 g provides 83% of the Daily Value for Thiamin (B1), 55% of the Daily Value for Niacin (B3) and 18% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Raw Salad Fixins by Shoprite, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
14.7 gprotein
44.1 gcarbohydrates
32.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 32.4 g 42%
Saturated fat L 2.9 g 15%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 44.1 g 16%
Dietary fiber L 5.9 g 21%
Total sugars L 29.4 g
Added sugars L 26.5 g 53%
Protein L 14.7 g 29%
Vitamin D L 0 µg0%
Thiamin (B1) L 1 mg83%
Niacin (B3) L 8.8 mg55%
Calcium L 0 mg0%
Iron L 3.2 mg18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 33%Fat: 55%500kcal / 100 g
  • Protein 11%
  • Carbohydrates 33%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)83%Niacin (B3)55%Iron18%Vitamin D0%Calcium0%

Nutritional insights

  • Protein14.7 gin the top quarter of vegetables (median 2.5 g)
  • Fiber5.9 gin the top quarter of vegetables (median 2 g)
  • Sugars29.4 gin the top quarter of vegetables (median 2.1 g)
  • Fat32.4 gin the top quarter of vegetables (median 5.4 g)
  • Saturated fat2.9 gabove the median for vegetables (median 1.1 g)
  • Sodium0 mgin the lowest quarter of vegetables (median 338 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin E L11 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal500 kcal
Protein 14.7 g14.7 g
Carbohydrates 44.1 g44.1 g
Fat 32.4 g32.4 g
Fiber 5.9 g5.9 g
Sugars 29.4 g29.4 g
Sodium 0 mg0 mg

Product details

Brand
Shoprite
Barcode
0041190073436
Quantity
8 oz
Category
Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raw Salad Fixins?

100 g of Raw Salad Fixins has 500 kcal.

Is Raw Salad Fixins high in protein?

Raw Salad Fixins contains 14.7 g of protein per 100 g (29% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.5 g).

How many carbs are in Raw Salad Fixins?

Raw Salad Fixins has 44.1 g of total carbohydrates per 100 g, including 5.9 g of fiber and 29.4 g of sugars.

How much fat is in Raw Salad Fixins?

Raw Salad Fixins contains 32.4 g of fat per 100 g, of which 2.9 g is saturated (15% of the Daily Value).

What vitamins and minerals does Raw Salad Fixins contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (83% DV), Niacin (B3) (55% DV) and iron (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Raw Salad Fixins?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 29, 2022. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041190073436. License: ODbL 1.0 (Open Food Facts). Source record dated July 29, 2022. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2619969. License: CC0 1.0 (U.S. public domain). Source record dated July 13, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.