Raw Cashews

Packaged product Snacks Tuchten

Raw Cashews contains 613 kcal per 100 g. A serving, 13 pieces, 31 g (31 g) provides about 190 kcal.

Roughly 69% of its calories come from fat, with 18% from carbohydrates and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43,261 products.

100 g provides 32% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

613kcal per 100 g
19.4 gprotein
29 gcarbohydrates
48.4 gfat
190kcal in serving, 13 pieces, 31 g (31 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 613 kcal
Total fat L 48.4 g 62%
Saturated fat L 8.1 g 40%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 16 mg 0.7%
Total carbohydrates L 29 g 11%
Dietary fiber L 3.2 g 11%
Total sugars L 6.5 g
Protein L 19.4 g 39%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 5.8 mg32%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 18%Fat: 69%613kcal / 100 g
  • Protein 12%
  • Carbohydrates 18%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron32%Vitamin A0%Vitamin C0%Calcium0%

Nutritional insights

  • Protein19.4 gin the top quarter of snacks (median 7.3 g)
  • Fiber3.2 gbelow the median for snacks (median 4 g)
  • Sugars6.5 gabove the median for snacks (median 4.9 g)
  • Fat48.4 gin the top quarter of snacks (median 20.8 g)
  • Saturated fat8.1 gabove the median for snacks (median 3.6 g)
  • Sodium16 mgin the lowest quarter of snacks (median 414 mg)
  • Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tuchten
Barcode
0721762494677
Label serving
13 PIECES (31 g)
Category
Snacks
Nutri-Score
D as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cashews.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raw Cashews?

100 g of Raw Cashews has 613 kcal. Serving, 13 pieces, 31 g (31 g): about 190 kcal.

Is Raw Cashews high in protein?

Raw Cashews contains 19.4 g of protein per 100 g (39% of the 50 g Daily Value), or 6 g in serving, 13 pieces, 31 g (31 g). About 12% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7.3 g).

How many carbs are in Raw Cashews?

Raw Cashews has 29 g of total carbohydrates per 100 g, including 3.2 g of fiber and 6.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Raw Cashews?

Raw Cashews contains 48.4 g of fat per 100 g, of which 8.1 g is saturated (40% of the Daily Value).

What vitamins and minerals does Raw Cashews contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (32% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Raw Cashews?

100 g contains 16 mg of sodium, 0.7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0721762494677. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.