Yoplait Trix Gluten Free Yogurt Single Serve Cup Low Fat Reduced Sugar Raspberry Rainbow 48/4 OZ
Packaged product Dairy and Eggs Yoplait
Yoplait Trix Gluten Free Yogurt Single Serve Cup Low Fat Reduced Sugar Raspberry Rainbow 48/4 OZ contains 71 kcal per 100 g. A typical serving of 1 container (113 g) provides about 80 kcal.
Roughly 75% of its calories come from carbohydrates, with 20% from protein and 6% from fat (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 93 kcal per 100 g across 143 products.
100 g provides 13% of the Daily Value for Vitamin A and 10% of the Daily Value for Vitamin D.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 71 kcal | |
| Total fat L | 0.44 g | 0.6% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 4 mg | 1% |
| Sodium L | 58 mg | 3% |
| Total carbohydrates L | 13.3 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 8 g | |
| Added sugars L | 4.4 g | 9% |
| Protein L | 3.5 g | 7% |
| Vitamin A L | 119 µg | 13% |
| Vitamin D L | 2 µg | 10% |
| Calcium L | 115 mg | 9% |
| Iron L | 0 mg | 0% |
| Potassium L | 166 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 75%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gbelow the median for dairy and eggs (median 6 g)
- Sugars8 gabove the median for dairy and eggs (median 7.6 g)
- Fat0.44 gin the lowest quarter of dairy and eggs (median 1.7 g)
- Saturated fat0 gin the lowest quarter of dairy and eggs (median 1 g)
- Sodium58 mgin the top quarter of dairy and eggs (median 46 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 70.8 kcal | 71 kcal |
| Protein | 4 g | 3.5 g |
| Carbohydrates | 15 g | 13.3 g |
| Fat | 0.5 g | 0.44 g |
| Fiber | n/a | 0 g |
| Sugars | 9 g | 8 g |
| Sodium | 65 mg | 58 mg |
Product details
- Brand
- Yoplait
- Barcode
- 0070470177250
- Label serving
- 1 container
- Category
- Yogurt/Yogurt Substitutes
Ingredients
Cultured Grade A Low Fat Milk, Sugar, Modified Corn Starch. Contains 1 % or less of: Corn Starch, Fruit and Vegetable Juice (for color), Natural Flavor, Beta Carotene (for color), Potassium Sorbate Added to Maintain Freshness, Vitamin A Acetate, Vitamin D3.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yoplait ParfaitPro Gluten Free Yogurt Bulk Bag Reduced Sugar Vanilla 6/64 OZ YOP | 71 | 3.5 g | 12.9 g | 0.59 g |
| Yoplait Trix Gluten Free Yogurt Single Serve Cup Low Fat Reduced Sugar Strawberry Banana Bash 48/4 OZ Yoplait | 71 | 3.5 g | 13.3 g | 0.44 g |
| Yoplait Trix Gluten Free Yogurt Single Serve Cup Low Fat Reduced Sugar Triple Cherry 48/4 OZ Yoplait | 71 | 3.5 g | 13.3 g | 0.44 g |
| Oikos Dannon Greek Fruit on the Bottom Black Cherry, Strawberry & Blueberry Nonfat Yogurt 12-5.3 oz. Cups Oikos | 67 | 8.7 g | 8.7 g | 0 g |
| Gb Too Good Fob Blberr Lem 5.3Oz Srp(10) Too Good & Co. | 67 | 8.7 g | 4.7 g | 1.7 g |
| Gb Too Good Fob Peach 5.3Oz Srp(10) Too Good & Co. | 67 | 8.7 g | 4.7 g | 1.7 g |
| Gb Too Good Fob Strawberry 5.3Oz Srp(10) Too Good & Co. | 67 | 8.7 g | 4.7 g | 1.7 g |
| Gb Too Good Fob Bla Cherry 5.3Oz Srp(10) Too Good & Co. | 67 | 8.7 g | 5.3 g | 1.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yoplait Trix Gluten Free Yogurt Single Serve Cup Low Fat Reduced Sugar Raspberry Rainbow 48/4 OZ?
100 g of Yoplait Trix Gluten Free Yogurt Single Serve Cup Low Fat Reduced Sugar Raspberry Rainbow 48/4 OZ has 71 kcal. 1 container (113 g): about 80 kcal.
How much protein is in Yoplait Trix Gluten Free Yogurt Single Serve Cup Low Fat Reduced Sugar Raspberry Rainbow 48/4 OZ?
Yoplait Trix Gluten Free Yogurt Single Serve Cup Low Fat Reduced Sugar Raspberry Rainbow 48/4 OZ contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 4 g in 1 container (113 g). About 20% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 6 g).
How many carbs are in Yoplait Trix Gluten Free Yogurt Single Serve Cup Low Fat Reduced Sugar Raspberry Rainbow 48/4 OZ?
Yoplait Trix Gluten Free Yogurt Single Serve Cup Low Fat Reduced Sugar Raspberry Rainbow 48/4 OZ has 13.3 g of total carbohydrates per 100 g, including 0 g of fiber and 8 g of sugars.
How much fat is in Yoplait Trix Gluten Free Yogurt Single Serve Cup Low Fat Reduced Sugar Raspberry Rainbow 48/4 OZ?
Yoplait Trix Gluten Free Yogurt Single Serve Cup Low Fat Reduced Sugar Raspberry Rainbow 48/4 OZ contains 0.44 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Yoplait Trix Gluten Free Yogurt Single Serve Cup Low Fat Reduced Sugar Raspberry Rainbow 48/4 OZ contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (13% DV) and Vitamin D (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Yoplait Trix Gluten Free Yogurt Single Serve Cup Low Fat Reduced Sugar Raspberry Rainbow 48/4 OZ?
100 g contains 58 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated August 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0070470177250. License: ODbL 1.0 (Open Food Facts). Source record dated May 21, 2026. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2776133. License: CC0 1.0 (U.S. public domain). Source record dated August 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.