Raspberry Coconut Yogurt

Packaged product Dairy and Eggs GT's Cocoyo

Raspberry Coconut Yogurt contains 85 kcal per 100 g. A serving, 113.0 g (113 g) provides about 96 kcal.

Roughly 49% of its calories come from fat, with 44% from carbohydrates and 7% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (85 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Raspberry Coconut Yogurt by GT's Cocoyo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
85kcal per 100 g
1.7 gprotein
10.2 gcarbohydrates
5.1 gfat
96kcal in serving, 113.0 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 84.7 kcal
Total fat L 5.1 g 7%
Saturated fat L 5.1 g 25%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 16.9 mg 0.7%
Total carbohydrates L 10.2 g 4%
Dietary fiber L 0 g 0%
Total sugars L 3.4 g
Added sugars L 0 g 0%
Protein L 1.7 g 3%
Calcium L 14.2 mg1%
Iron L 0.89 mg5%
Potassium L 274 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 44%Fat: 49%85kcal / 100 g
  • Protein 7%
  • Carbohydrates 44%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium6%Iron5%Calcium1%

Nutritional insights

  • Protein1.7 gin the lowest quarter of dairy and eggs (median 3.8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.03 g)
  • Sugars3.4 gin the lowest quarter of dairy and eggs (median 10 g)
  • Fat5.1 gin the top quarter of dairy and eggs (median 2.7 g)
  • Saturated fat5.1 gin the top quarter of dairy and eggs (median 1.6 g)
  • Sodium16.9 mgin the lowest quarter of dairy and eggs (median 44 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 79.6 kcal84.7 kcal
Protein 2.7 g1.7 g
Carbohydrates 6.2 g10.2 g
Fat 5.3 g5.1 g
Fiber 3.5 g0 g
Sugars 3.5 g3.4 g
Sodium 22.1 mg16.9 mg

Product details

Brand
GT's Cocoyo
Barcode
0855097002440
Label serving
113.0 g
Category
Yogurts
Nutri-Score
C as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Raw young coconut, raw young coconut water, probiotic cultures**, organic raspberry juice

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raspberry Coconut Yogurt?

100 g of Raspberry Coconut Yogurt has 85 kcal. Serving, 113.0 g (113 g): about 96 kcal.

How much protein is in Raspberry Coconut Yogurt?

Raspberry Coconut Yogurt contains 1.7 g of protein per 100 g (3% of the 50 g Daily Value), or 1.9 g in serving, 113.0 g (113 g). About 7% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 3.8 g).

How many carbs are in Raspberry Coconut Yogurt?

Raspberry Coconut Yogurt has 10.2 g of total carbohydrates per 100 g, including 0 g of fiber and 3.4 g of sugars.

How much fat is in Raspberry Coconut Yogurt?

Raspberry Coconut Yogurt contains 5.1 g of fat per 100 g, of which 5.1 g is saturated (25% of the Daily Value).

How much sodium is in Raspberry Coconut Yogurt?

100 g contains 16.9 mg of sodium, 0.7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 5, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2756458. License: CC0 1.0 (U.S. public domain). Source record dated April 23, 2026. Imported November 6, 2026.
  • Open Food Facts, record 0855097002440. License: ODbL 1.0 (Open Food Facts). Source record dated October 5, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.