Raspberry Cheesecake Ice Cream
Packaged product Sweets and Desserts Kelly's Of Cornwall
Raspberry Cheesecake Ice Cream contains 194 kcal per 100 g. A serving, 1 tub, 425 ml (425 g) provides about 825 kcal.
Roughly 48% of its calories come from carbohydrates, with 47% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 194 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 6.1 g | 31% |
| Sodium L | 67 mg | 3% |
| Total carbohydrates L | 23 g | 8% |
| Dietary fiber L | 0.4 g | 1% |
| Total sugars L | 17.9 g | |
| Protein L | 2.8 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 48%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.8 gin the lowest quarter of sweets and desserts (median 5.7 g)
- Fiber0.4 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars17.9 gbelow the median for sweets and desserts (median 21.2 g)
- Fat10 gbelow the median for sweets and desserts (median 13.3 g)
- Saturated fat6.1 gabove the median for sweets and desserts (median 5.5 g)
- Sodium67 mgbelow the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kelly's Of Cornwall
- Barcode
- 5010238023172
- Label serving
- 1 tub (425 ml)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mousse belgian chocolate Ambrosia | 194 | 4.1 g | 22.7 g | 9.4 g |
| Boysenberry Fruit Spread Oregon Growers | 194 | 0 g | 44.4 g | 0 g |
| Cinnamon, ice cream Lohilo | 194 | 11 g | 17 g | 9.4 g |
| Natural shark Philip pieces Golden battered fish | 194 | 16.1 g | 17.5 g | 8.6 g |
| Peach Fruit Spread Trentino | 194 | 0 g | 44.4 g | 0 g |
| Honey and Siri archer chicken thigh pieces Ashfields | 194 | 25 g | 3.4 g | 8.4 g |
| Premium Jamun Ice Cream Vadilal | 194 | 2.8 g | 25 g | 9.3 g |
| Dair-Free Chia Pudding Coffee Bean Tea Leaf | 194 | 2.9 g | 14.7 g | 13.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Raspberry Cheesecake Ice Cream?
100 g of Raspberry Cheesecake Ice Cream has 194 kcal. Serving, 1 tub, 425 ml (425 g): about 825 kcal.
How much protein is in Raspberry Cheesecake Ice Cream?
Raspberry Cheesecake Ice Cream contains 2.8 g of protein per 100 g (6% of the 50 g Daily Value), or 11.9 g in serving, 1 tub, 425 ml (425 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).
How many carbs are in Raspberry Cheesecake Ice Cream?
Raspberry Cheesecake Ice Cream has 23 g of total carbohydrates per 100 g, including 0.4 g of fiber and 17.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Raspberry Cheesecake Ice Cream?
Raspberry Cheesecake Ice Cream contains 10 g of fat per 100 g, of which 6.1 g is saturated (31% of the Daily Value).
How much sodium is in Raspberry Cheesecake Ice Cream?
100 g contains 67 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010238023172. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.