Ramen Spicy

Packaged product Other Foods Jin Ramen

Ramen Spicy contains 425 kcal per 100 g. A serving, 1 package, 120 g (120 g) provides about 510 kcal.

Roughly 62% of its calories come from carbohydrates, with 28% from fat and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 83,500% of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

425kcal per 100 g
10 gprotein
65.8 gcarbohydrates
13.3 gfat
510kcal in serving, 1 package, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 425 kcal
Total fat L 13.3 g 17%
Saturated fat L 6.7 g 33%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,550 mg 67%
Total carbohydrates L 65.8 g 24%
Dietary fiber L 1.7 g 6%
Total sugars L 2.5 g
Added sugars L 2.5 g 5%
Protein L 10 g 20%
Vitamin D L 16,700 µg83,500%
Calcium L 16.7 mg1%
Potassium L 16.7 mg0.4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 62%Fat: 28%425kcal / 100 g
  • Protein 9%
  • Carbohydrates 62%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D83,500%Calcium1%Potassium0.4%

Nutritional insights

  • Protein10 gabove the median for other foods (median 7.4 g)
  • Fiber1.7 gbelow the median for other foods (median 1.8 g)
  • Sugars2.5 gbelow the median for other foods (median 3.2 g)
  • Fat13.3 gabove the median for other foods (median 6.6 g)
  • Saturated fat6.7 gabove the median for other foods (median 2 g)
  • Sodium1,550 mgin the top quarter of other foods (median 248 mg)
  • Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jin Ramen
Barcode
0850028858936
Label serving
1 package (120 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0850028858936. License: ODbL 1.0 (Open Food Facts). Source record dated September 28, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ramen Spicy?

100 g of Ramen Spicy has 425 kcal. Serving, 1 package, 120 g (120 g): about 510 kcal.

Is Ramen Spicy high in protein?

Ramen Spicy contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 12 g in serving, 1 package, 120 g (120 g). About 9% of its calories come from protein. Compared with other other foods, that is above the median (median 7.4 g).

How many carbs are in Ramen Spicy?

Ramen Spicy has 65.8 g of total carbohydrates per 100 g, including 1.7 g of fiber and 2.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ramen Spicy?

Ramen Spicy contains 13.3 g of fat per 100 g, of which 6.7 g is saturated (33% of the Daily Value).

What vitamins and minerals does Ramen Spicy contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (83,500% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ramen Spicy?

100 g contains 1,550 mg of sodium, 67% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 28, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.