Rainbow Sherbet

Packaged product Spices, Herbs and Condiments Valu Time

Rainbow Sherbet contains 153 kcal per 100 g. A serving, 86 g (86 g) provides about 132 kcal.

Roughly 92% of its calories come from carbohydrates, with 8% from fat and 0% from protein (estimated with general energy factors).

That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 321 kcal per 100 g across 6,588 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

153kcal per 100 g
0 gprotein
35.2 gcarbohydrates
1.4 gfat
132kcal in serving, 86 g (86 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 153 kcal
Total fat L 1.4 g 2%
Saturated fat L 0.67 g 3%
Trans fat L 0 g
Cholesterol L 7 mg 2%
Sodium L 0.02 mg 0%
Total carbohydrates L 35.2 g 13%
Dietary fiber L 0 g 0%
Total sugars L 27 g
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0.027 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 92%Fat: 8%153kcal / 100 g
  • Carbohydrates 92%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium0%Vitamin A0%Vitamin C0%Iron0%

Nutritional insights

  • Protein0 gin the lowest quarter of spices, herbs and condiments (median 6 g)
  • Fiber0 gin the lowest quarter of spices, herbs and condiments (median 2.9 g)
  • Sugars27 gin the top quarter of spices, herbs and condiments (median 5 g)
  • Fat1.4 gbelow the median for spices, herbs and condiments (median 9 g)
  • Saturated fat0.67 gbelow the median for spices, herbs and condiments (median 2.5 g)
  • Sodium0.02 mgin the lowest quarter of spices, herbs and condiments (median 400 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Valu Time
Barcode
0011225107962
Quantity
86 g
Label serving
86 g
Category
Spices, Herbs and Condiments
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WATER, SUGAR, CORN SYRUP, NONFAT MILK, CREAM, CONTAINS LESS THAN 2% OF CITRUS PULP, CONCENTRATED LIME JUICE, CITRIC ACID, RASPBERRY PUREE, CONCENTRATED ORANGE JUICE, ORANGE PULP, NATURAL FLAVORS, WHEY, GUAR GUM, DEXTROSE, MONO& DIGLYCERIDES, LOCUST BEAN G

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarMilkCream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rainbow Sherbet?

100 g of Rainbow Sherbet has 153 kcal. Serving, 86 g (86 g): about 132 kcal.

How much protein is in Rainbow Sherbet?

Rainbow Sherbet contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 86 g (86 g). About 0% of its calories come from protein. Compared with other spices, herbs and condiments, that is in the lowest quarter (median 6 g).

How many carbs are in Rainbow Sherbet?

Rainbow Sherbet has 35.2 g of total carbohydrates per 100 g, including 0 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rainbow Sherbet?

Rainbow Sherbet contains 1.4 g of fat per 100 g, of which 0.67 g is saturated (3% of the Daily Value).

How much sodium is in Rainbow Sherbet?

100 g contains 0.02 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 22, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011225107962. License: ODbL 1.0 (Open Food Facts). Source record dated February 22, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.