Rainbow Biscuits
Packaged product Sweets and Desserts Golf
Rainbow Biscuits contains 441 kcal per 100 g.
Roughly 69% of its calories come from carbohydrates, with 23% from fat and 8% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 441 kcal | |
| Total fat L | 11.2 g | 14% |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 75.5 g | 27% |
| Dietary fiber | not reported | |
| Total sugars L | 27.1 g | |
| Protein L | 8.6 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 69%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.6 gin the top quarter of sweets and desserts (median 6.4 g)
- Sugars27.1 gabove the median for sweets and desserts (median 27 g)
- Fat11.2 gin the lowest quarter of sweets and desserts (median 19 g)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Golf
- Barcode
- 6009879824025
- Quantity
- 80 g
- Category
- Biscuits
- Packaging
- Plastic,bag,en:pp-polypropylene,fr:05
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat flour, sugar, milk essence, water, unhydrogenated vegetable oil, dextrose, raising agent (ammonium bicarbonate and sodium bicarbonate), salt, emulsiier (E322 soja), flour improver (sodium metabisulphite, E223) flavourant (nature identical).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wellness Prestige | 441 | 6.9 g | 69.3 g | 19.5 g |
| 4 petits carrés à la queue leu leu ;-) aux framboises, éclats de pistache Michel et Augustin | 441 | 5.4 g | 71 g | 15 g |
| Naš Keks Premia | 441 | 12.1 g | 70.6 g | 12.2 g |
| Biscotti Scaglie di Cioccolato MISURA | 441 | 7.8 g | 66 g | 19 g |
| Tim Tam Original Arnott's | 441 | 5.6 g | 67.2 g | 28 g |
| Nocciolosi Sarchio | 441 | 6.4 g | 71.4 g | 13.7 g |
| Petit semiintegrali di farro Naturasi | 441 | 10 g | 71 g | 12 g |
| Double chocolate brownie cookies Value | 441 | 6.1 g | 62.2 g | 18.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rainbow Biscuits?
100 g of Rainbow Biscuits has 441 kcal.
How much protein is in Rainbow Biscuits?
Rainbow Biscuits contains 8.6 g of protein per 100 g (17% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 6.4 g).
How many carbs are in Rainbow Biscuits?
Rainbow Biscuits has 75.5 g of total carbohydrates per 100 g, including 27.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rainbow Biscuits?
Rainbow Biscuits contains 11.2 g of fat per 100 g.
Where does this nutrition data come from?
From Open Food Facts, record dated February 11, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6009879824025. License: ODbL 1.0 (Open Food Facts). Source record dated February 11, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.