Pure Canadian Maple Syrup

Packaged product Sweets and Desserts Queen

Pure Canadian Maple Syrup contains 371 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 371 kcal.

Roughly 100% of its calories come from carbohydrates, with 0.5% from fat and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 333 kcal per 100 g across 709 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pure Canadian Maple Syrup by Queen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
371kcal per 100 g
0 gprotein
90.9 gcarbohydrates
0.2 gfat
371kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 371 kcal
Total fat L 0.2 g 0.3%
Saturated fat L 0 g 0%
Sodium L 15 mg 0.7%
Total carbohydrates L 90.9 g 33%
Dietary fiber L 0 g 0%
Total sugars L 79.3 g
Added sugars L 0 g 0%
Protein L 0 g 0%
Potassium L 93 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%Fat: 0.5%371kcal / 100 g
  • Carbohydrates 100%
  • Fat 0.5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium2%

Nutritional insights

  • Sugars79.3 gbelow the median for sweets and desserts (median 80 g)
  • Fat0.2 gin the top quarter of sweets and desserts (median 0 g)
  • Sodium15 mgabove the median for sweets and desserts (median 8 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Queen
Barcode
9300641000522
Quantity
250ml
Label serving
1 portion (100 g)
Category
Maple syrups
Packaging
en:glass-bottle
Nutri-Score
E as computed by Open Food Facts

Ingredients

Maple syrup

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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FoodCaloriesProteinCarbsFat
Clarks - Maple Syrup LT GD 242ML Clarks 371 0.3 g 92 g 0.1 g
Sirop d'érable avec gousse de vanille Selection 370 0 g 93 g 0 g
Maple syrup Ditty’s 370 6.9 g 35.5 g 21.6 g
Pure Canadian Maple Syrup Coles Finest 368 1 g 90.9 g 0 g
100% Pure Maple Syrup Themaplesyrup.Company 367 0 g 90 g 0 g
100% Maple Syrup Schnucks 367 0 g 86.7 g 0 g
Organic Pure Maple Syrup Odds & Ends 367 0 g 90 g 0 g
Maple Syrup Food Lion 367 0 g 90 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pure Canadian Maple Syrup?

100 g of Pure Canadian Maple Syrup has 371 kcal. Serving, 1 portion, 100 g (100 g): about 371 kcal.

How much protein is in Pure Canadian Maple Syrup?

Pure Canadian Maple Syrup contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 portion, 100 g (100 g). About 0% of its calories come from protein.

How many carbs are in Pure Canadian Maple Syrup?

Pure Canadian Maple Syrup has 90.9 g of total carbohydrates per 100 g, including 0 g of fiber and 79.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pure Canadian Maple Syrup?

Pure Canadian Maple Syrup contains 0.2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Pure Canadian Maple Syrup?

100 g contains 15 mg of sodium, 0.7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 14, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9300641000522. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.