Pumpkin Seeds
Packaged product Nuts and Seeds tesco
Pumpkin Seeds contains 587 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 176 kcal.
Roughly 72% of its calories come from fat, with 17% from protein and 11% from carbohydrates (estimated with general energy factors).
That is close to the median for nuts and seeds on FoodFactly (574 kcal per 100 g).
100 g provides 61% of the Daily Value for zinc.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 587 kcal | |
| Total fat L | 45.7 g | 59% |
| Saturated fat L | 7 g | 35% |
| Sodium L | 130 mg | 6% |
| Total carbohydrates L | 15.3 g | 6% |
| Dietary fiber L | 8.7 g | 31% |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 24.3 g | 49% |
| Zinc L | 6.7 mg | 61% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 11%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein24.3 gin the lowest quarter of nuts and seeds (median 30 g)
- Fiber8.7 gin the top quarter of nuts and seeds (median 6.3 g)
- Sugars1 gin the lowest quarter of nuts and seeds (median 1.3 g)
- Fat45.7 gbelow the median for nuts and seeds (median 46.7 g)
- Saturated fat7 gin the lowest quarter of nuts and seeds (median 8.5 g)
- Sodium130 mgabove the median for nuts and seeds (median 20 mg)
- Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- tesco
- Barcode
- 10001691
- Quantity
- 150 g
- Label serving
- 1 portion (30 g)
- Category
- Pumpkin seeds
- Packaging
- Plastic
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pumpkin seeds. Allergy advice May contain nuts and sesame seeds.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pumpkin Seeds Nutraj | 587 | 34.3 g | 8.2 g | 46.3 g |
| Graines de courge Biotona | 587 | 35 g | 3.3 g | 43 g |
| semi di zucca Mainardi | 587 | 29.8 g | 14.7 g | 49.1 g |
| Semillas de calabaza Haricaman | 587 | 33.9 g | 1.9 g | 48 g |
| Seeberger Kürbiskerne Schalenlos Seeberger | 587 | 35 g | 3.3 g | 47 g |
| EDEKA Kürbiskerne 200g Edeka | 587 | 35.5 g | 2.7 g | 46.3 g |
| Graines de courge Sabarot | 587 | 38.3 g | 2 g | 46.3 g |
| Pipas De Calabaza Crudas Peladas Carrefour BIO | 587 | 34 g | 1.9 g | 48 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pumpkin Seeds?
100 g of Pumpkin Seeds has 587 kcal. Serving, 1 portion, 30 g (30 g): about 176 kcal.
Is Pumpkin Seeds high in protein?
Pumpkin Seeds contains 24.3 g of protein per 100 g (49% of the 50 g Daily Value), or 7.3 g in serving, 1 portion, 30 g (30 g). About 17% of its calories come from protein. Compared with other nuts and seeds, that is in the lowest quarter (median 30 g).
How many carbs are in Pumpkin Seeds?
Pumpkin Seeds has 15.3 g of total carbohydrates per 100 g, including 8.7 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pumpkin Seeds?
Pumpkin Seeds contains 45.7 g of fat per 100 g, of which 7 g is saturated (35% of the Daily Value).
What vitamins and minerals does Pumpkin Seeds contain?
Per 100 g, the most notable amounts relative to the Daily Value are zinc (61% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pumpkin Seeds?
100 g contains 130 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 10001691. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.