Pumpkin Mini Bundt Cake
Packaged product Sweets and Desserts Cafe Valley
Pumpkin Mini Bundt Cake contains 318 kcal per 100 g. A serving, 1 package, 85 g (85 g) provides about 270 kcal.
Roughly 73% of its calories come from carbohydrates, with 23% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 318 kcal | |
| Total fat L | 8.2 g | 11% |
| Saturated fat L | 3.5 g | 18% |
| Cholesterol L | 41.2 mg | 14% |
| Sodium L | 318 mg | 14% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 45.9 g | |
| Added sugars L | 44.7 g | 89% |
| Protein L | 3.5 g | 7% |
| Vitamin D L | 0.24 µg | 1% |
| Calcium L | 47.1 mg | 4% |
| Iron L | 1.2 mg | 7% |
| Potassium L | 106 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 73%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gbelow the median for sweets and desserts (median 5.7 g)
- Fiber1.2 gbelow the median for sweets and desserts (median 2 g)
- Sugars45.9 gin the top quarter of sweets and desserts (median 21.2 g)
- Fat8.2 gbelow the median for sweets and desserts (median 13.3 g)
- Saturated fat3.5 gbelow the median for sweets and desserts (median 5.5 g)
- Sodium318 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cafe Valley
- Barcode
- 0040697642046
- Label serving
- 1 package (85 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| S'more Crème Pie Great Value | 318 | 3.5 g | 43.5 g | 15.3 g |
| Sticky Toffee pudding cake Central Market | 318 | 4.6 g | 79.6 g | 0 g |
| Pop Roll Birthday Cake MyProtein | 318 | 26 g | 34 g | 7 g |
| Chantilly Filled Cupcake Arnie's | 318 | 2.4 g | 52.9 g | 11.8 g |
| Strawberry Cheesecake Great Value | 318 | 3.5 g | 35.3 g | 17.6 g |
| Cake Donuts Glazed Cub Foods | 318 | 4.6 g | 47 g | 12.1 g |
| Syrups, malt | 318 | 6.2 g | 71.3 g | 0 g |
| Ice Cream IMPERIUM RUD | 318 | 3.9 g | 30.1 g | 20.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pumpkin Mini Bundt Cake?
100 g of Pumpkin Mini Bundt Cake has 318 kcal. Serving, 1 package, 85 g (85 g): about 270 kcal.
How much protein is in Pumpkin Mini Bundt Cake?
Pumpkin Mini Bundt Cake contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 1 package, 85 g (85 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).
How many carbs are in Pumpkin Mini Bundt Cake?
Pumpkin Mini Bundt Cake has 60 g of total carbohydrates per 100 g, including 1.2 g of fiber and 45.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pumpkin Mini Bundt Cake?
Pumpkin Mini Bundt Cake contains 8.2 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).
How much sodium is in Pumpkin Mini Bundt Cake?
100 g contains 318 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 8, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0040697642046. License: ODbL 1.0 (Open Food Facts). Source record dated September 8, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.