Pumpkin Cheesecake
Packaged product Sweets and Desserts Costco
Pumpkin Cheesecake contains 343 kcal per 100 g. A serving, 1 serving, 137 g (137 g) provides about 470 kcal.
Roughly 56% of its calories come from fat, with 39% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 343 kcal | |
| Total fat L | 21.9 g | 28% |
| Saturated fat L | 12.4 g | 62% |
| Cholesterol L | 54.7 mg | 18% |
| Sodium L | 241 mg | 10% |
| Total carbohydrates L | 34.3 g | 12% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 20.4 g | |
| Protein L | 3.6 g | 7% |
| Calcium L | 82.5 mg | 6% |
| Iron L | 0.73 mg | 4% |
| Potassium L | 79.6 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 39%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.6 gbelow the median for sweets and desserts (median 5.6 g)
- Fiber1.5 gbelow the median for sweets and desserts (median 2 g)
- Sugars20.4 gbelow the median for sweets and desserts (median 21.6 g)
- Fat21.9 gabove the median for sweets and desserts (median 13.5 g)
- Saturated fat12.4 gin the top quarter of sweets and desserts (median 5.6 g)
- Sodium241 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Costco
- Barcode
- 19736556
- Label serving
- 1 serving (137 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate, Caramel, And Peanut Protein Bar Styrkrthon | 343 | 29.7 g | 22.3 g | 17.2 g |
| Joghurt Crispies precon | 343 | 27 g | 37.4 g | 6.8 g |
| Chocolate Chip Pancakes Frive | 343 | 4.2 g | 34.6 g | 20.1 g |
| Vanilla Protein Pancake Mix Scorpion Supplements | 343 | 34 g | 45.3 g | 2.9 g |
| Fit cookie Natural Mojo | 343 | 50 g | 18 g | 3.8 g |
| Percy pig sweetie jar Marks & Spencer | 343 | 1.1 g | 84.1 g | 0.2 g |
| Gala Pie Pork & Egg Asda | 343 | 9.2 g | 24 g | 23 g |
| Sweet Teriyaki Blue Dragon | 343 | 1.6 g | 84 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pumpkin Cheesecake?
100 g of Pumpkin Cheesecake has 343 kcal. Serving, 1 serving, 137 g (137 g): about 470 kcal.
How much protein is in Pumpkin Cheesecake?
Pumpkin Cheesecake contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 5 g in serving, 1 serving, 137 g (137 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.6 g).
How many carbs are in Pumpkin Cheesecake?
Pumpkin Cheesecake has 34.3 g of total carbohydrates per 100 g, including 1.5 g of fiber and 20.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pumpkin Cheesecake?
Pumpkin Cheesecake contains 21.9 g of fat per 100 g, of which 12.4 g is saturated (62% of the Daily Value).
How much sodium is in Pumpkin Cheesecake?
100 g contains 241 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 19736556. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.