Protein Pudding Crème Brûlée Flavour

Packaged product Sweets and Desserts Nestlé LINDAHL'S

Protein Pudding Crème Brûlée Flavour contains 75 kcal per 100 g. A serving, 1 serving, 140 g (140 g) provides about 105 kcal.

Roughly 55% of its calories come from protein, with 42% from carbohydrates and 2% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Protein Pudding Crème Brûlée Flavour by Nestlé LINDAHL'S, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
75kcal per 100 g
10 gprotein
7.6 gcarbohydrates
0.2 gfat
105kcal in serving, 1 serving, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 75 kcal
Total fat L 0.2 g 0.3%
Saturated fat L 0.1 g 0.5%
Sodium L 55 mg 2%
Total carbohydrates L 7.6 g 3%
Dietary fiber not reported
Total sugars L 4.7 g
Protein L 10 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 55%Carbohydrates: 42%Fat: 2%75kcal / 100 g
  • Protein 55%
  • Carbohydrates 42%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gabove the median for sweets and desserts (median 5.9 g)
  • Sugars4.7 gin the lowest quarter of sweets and desserts (median 20.8 g)
  • Fat0.2 gin the lowest quarter of sweets and desserts (median 13 g)
  • Saturated fat0.1 gin the lowest quarter of sweets and desserts (median 5.4 g)
  • Sodium55 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal13.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestlé LINDAHL'S
Barcode
3023290082836
Label serving
1 serving (140 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3023290082836. License: ODbL 1.0 (Open Food Facts). Source record dated June 4, 2026. Imported November 12, 2026.

Last updated: . Source description: "PROTEIN PUDDING CRÈME BRÛLÉE FLAVOUR". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Protein Pudding Crème Brûlée Flavour?

100 g of Protein Pudding Crème Brûlée Flavour has 75 kcal. Serving, 1 serving, 140 g (140 g): about 105 kcal.

Is Protein Pudding Crème Brûlée Flavour high in protein?

Protein Pudding Crème Brûlée Flavour contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 14 g in serving, 1 serving, 140 g (140 g). About 55% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Protein Pudding Crème Brûlée Flavour?

Protein Pudding Crème Brûlée Flavour has 7.6 g of total carbohydrates per 100 g, including 4.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein Pudding Crème Brûlée Flavour?

Protein Pudding Crème Brûlée Flavour contains 0.2 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Protein Pudding Crème Brûlée Flavour?

100 g contains 55 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 4, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.