Protein hit chocolate milk

Packaged product Sweets and Desserts Tararua

Protein hit chocolate milk contains 81 kcal per 100 g. A serving, 300 ml, 300 ml (300 g) provides about 244 kcal.

Roughly 44% of its calories come from carbohydrates, with 35% from protein and 21% from fat (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 70 kcal per 100 g across 842 products.

100 g provides 15% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

81kcal per 100 g
7 gprotein
9 gcarbohydrates
1.9 gfat
244kcal in serving, 300 ml, 300 ml (300 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 81.3 kcal
Total fat L 1.9 g 2%
Saturated fat L 1.2 g 6%
Sodium L 45 mg 2%
Total carbohydrates L 9 g 3%
Dietary fiber not reported
Total sugars L 7.3 g
Protein L 7 g 14%
Calcium L 200 mg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35%Carbohydrates: 44%Fat: 21%81kcal / 100 g
  • Protein 35%
  • Carbohydrates 44%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium15%

Nutritional insights

  • Protein7 gin the top quarter of sweets and desserts (median 3.4 g)
  • Sugars7.3 gin the lowest quarter of sweets and desserts (median 10 g)
  • Fat1.9 gabove the median for sweets and desserts (median 1.6 g)
  • Saturated fat1.2 gabove the median for sweets and desserts (median 1 g)
  • Sodium45 mgbelow the median for sweets and desserts (median 52 mg)
  • Protein per 100 kcal8.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tararua
Barcode
9414090000009
Quantity
600 ml
Label serving
300 ml (300 ml)
Category
Chocolate milks
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

contains milk as indicated in bold type, fresh reduced fat milk, milk solids, sugar, cocoa (1,4%), flavour, thickener (407),

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugar

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Batido de chocolate 90% leche Hacendado 81 3 g 12 g 2.3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Protein hit chocolate milk?

100 g of Protein hit chocolate milk has 81 kcal. Serving, 300 ml, 300 ml (300 g): about 244 kcal.

How much protein is in Protein hit chocolate milk?

Protein hit chocolate milk contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 21 g in serving, 300 ml, 300 ml (300 g). About 35% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.4 g).

How many carbs are in Protein hit chocolate milk?

Protein hit chocolate milk has 9 g of total carbohydrates per 100 g, including 7.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein hit chocolate milk?

Protein hit chocolate milk contains 1.9 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).

What vitamins and minerals does Protein hit chocolate milk contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Protein hit chocolate milk?

100 g contains 45 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 15, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9414090000009. License: ODbL 1.0 (Open Food Facts). Source record dated January 15, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.