Protein Gummies, Strawberry

Packaged product Fruits Rap

Protein Gummies, Strawberry contains 247 kcal per 100 g. A serving, 73 g, 73 g (73 g) provides about 180 kcal.

Roughly 64% of its calories come from carbohydrates, with 36% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29,188 products.

100 g provides 91% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

247kcal per 100 g
27.4 gprotein
48 gcarbohydrates
0 gfat
180kcal in serving, 73 g, 73 g (73 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 247 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 90.4 mg 4%
Total carbohydrates L 48 g 17%
Dietary fiber not reported
Total sugars L 12.3 g
Protein L 27.4 g 55%
Vitamin C L 82.2 mg91%
Calcium L 110 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 36%Carbohydrates: 64%247kcal / 100 g
  • Protein 36%
  • Carbohydrates 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C91%Calcium8%

Nutritional insights

  • Protein27.4 gin the top quarter of fruits (median 0.71 g)
  • Sugars12.3 gabove the median for fruits (median 11.9 g)
  • Fat0 gin the lowest quarter of fruits (median 0.12 g)
  • Sodium90.4 mgabove the median for fruits (median 23 mg)
  • Protein per 100 kcal11.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rap
Barcode
0014420806383
Label serving
73 g (73 g)
Category
Fruits
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whey protein isolate, glucose syrup, erythritol, sorbitol, glycerine, gelatin, citric acid, malic acid, tapioca syrup, coconut oil*, natural and artificial flavors, ascorbic acid (vitamin c), phosphoric acid, carnauba wax*, red 40 lake, yellow 5 lake, titanium dioxide (color), stevia extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Glucose syrupCoconut oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Protein Gummies, Strawberry?

100 g of Protein Gummies, Strawberry has 247 kcal. Serving, 73 g, 73 g (73 g): about 180 kcal.

Is Protein Gummies, Strawberry high in protein?

Protein Gummies, Strawberry contains 27.4 g of protein per 100 g (55% of the 50 g Daily Value), or 20 g in serving, 73 g, 73 g (73 g). About 36% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0.71 g).

How many carbs are in Protein Gummies, Strawberry?

Protein Gummies, Strawberry has 48 g of total carbohydrates per 100 g, including 12.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein Gummies, Strawberry?

Protein Gummies, Strawberry contains 0 g of fat per 100 g.

What vitamins and minerals does Protein Gummies, Strawberry contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (91% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Protein Gummies, Strawberry?

100 g contains 90.4 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 4, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0014420806383. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.