Protein Coffee Caramel

Packaged product Beverages Javvy

Protein Coffee Caramel contains 365 kcal per 100 g. A serving, 1 scoop, 17.8 g (17.8 g) provides about 65 kcal.

Roughly 62% of its calories come from protein, with 25% from carbohydrates and 14% from fat (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 30 kcal per 100 g across 1,555 products.

100 g provides 23% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Protein Coffee Caramel by Javvy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
365kcal per 100 g
56.2 gprotein
22.5 gcarbohydrates
5.6 gfat
65kcal in serving, 1 scoop, 17.8 g (17.8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 365 kcal
Total fat L 5.6 g 7%
Saturated fat L 5.6 g 28%
Cholesterol L 163 mg 54%
Sodium L 472 mg 21%
Total carbohydrates L 22.5 g 8%
Dietary fiber L 5.6 g 20%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 56.2 g 112%
Calcium L 303 mg23%
Potassium L 225 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 62%Carbohydrates: 25%Fat: 14%365kcal / 100 g
  • Protein 62%
  • Carbohydrates 25%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium23%Potassium5%

Nutritional insights

  • Protein56.2 gin the top quarter of beverages (median 0.84 g)
  • Fiber5.6 gabove the median for beverages (median 0.5 g)
  • Fat5.6 gabove the median for beverages (median 0.3 g)
  • Saturated fat5.6 gin the top quarter of beverages (median 0 g)
  • Sodium472 mgin the top quarter of beverages (median 15 mg)
  • Protein per 100 kcal15.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Javvy
Barcode
0850064638431
Label serving
1 scoop (17.8 g)
Category
Coffees
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whey Protein Concentrate, 100% Arabica, Instant Coffee, Sukré® Purified Acacia Hydrolysate,, Natural Flavor, goMCT® Medium-Chain Triglycerides,, Himalayan Salt, Milk

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltMilk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Protein Coffee Caramel?

100 g of Protein Coffee Caramel has 365 kcal. Serving, 1 scoop, 17.8 g (17.8 g): about 65 kcal.

Is Protein Coffee Caramel high in protein?

Protein Coffee Caramel contains 56.2 g of protein per 100 g (112% of the 50 g Daily Value), or 10 g in serving, 1 scoop, 17.8 g (17.8 g). About 62% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.84 g).

How many carbs are in Protein Coffee Caramel?

Protein Coffee Caramel has 22.5 g of total carbohydrates per 100 g, including 5.6 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein Coffee Caramel?

Protein Coffee Caramel contains 5.6 g of fat per 100 g, of which 5.6 g is saturated (28% of the Daily Value).

What vitamins and minerals does Protein Coffee Caramel contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Protein Coffee Caramel?

100 g contains 472 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 31, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850064638431. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.