Protein Bar Honey Cinnamon

Packaged product Sweets and Desserts rise

Protein Bar Honey Cinnamon contains 491 kcal per 100 g. A serving, 1 portion, 60 g (60 g) provides about 295 kcal.

Roughly 45% of its calories come from fat, with 31% from carbohydrates and 24% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Protein Bar Honey Cinnamon by rise, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
491kcal per 100 g
30 gprotein
38.3 gcarbohydrates
25 gfat
295kcal in serving, 1 portion, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 491 kcal
Total fat L 25 g 32%
Saturated fat L 1.7 g 8%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 66.7 mg 3%
Total carbohydrates L 38.3 g 14%
Dietary fiber L 6.7 g 24%
Total sugars L 28.3 g
Added sugars L 25 g 50%
Protein L 30 g 60%
Potassium L 450 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 31%Fat: 45%491kcal / 100 g
  • Protein 24%
  • Carbohydrates 31%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium10%

Nutritional insights

  • Protein30 gin the top quarter of sweets and desserts (median 5.9 g)
  • Fiber6.7 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars28.3 gabove the median for sweets and desserts (median 20.8 g)
  • Fat25 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat1.7 gbelow the median for sweets and desserts (median 5.4 g)
  • Sodium66.7 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal6.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
rise
Barcode
0690819308314
Label serving
1 portion (60 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0690819308314. License: ODbL 1.0 (Open Food Facts). Source record dated May 19, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Protein Bar Honey Cinnamon?

100 g of Protein Bar Honey Cinnamon has 491 kcal. Serving, 1 portion, 60 g (60 g): about 295 kcal.

Is Protein Bar Honey Cinnamon high in protein?

Protein Bar Honey Cinnamon contains 30 g of protein per 100 g (60% of the 50 g Daily Value), or 18 g in serving, 1 portion, 60 g (60 g). About 24% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in Protein Bar Honey Cinnamon?

Protein Bar Honey Cinnamon has 38.3 g of total carbohydrates per 100 g, including 6.7 g of fiber and 28.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein Bar Honey Cinnamon?

Protein Bar Honey Cinnamon contains 25 g of fat per 100 g, of which 1.7 g is saturated (8% of the Daily Value).

How much sodium is in Protein Bar Honey Cinnamon?

100 g contains 66.7 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 19, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.