Prime Uncured Beef Franks
Packaged product Meat Ball Park
Prime Uncured Beef Franks contains 303 kcal per 100 g.
Roughly 80% of its calories come from fat, with 16% from protein and 4% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 181 kcal per 100 g across 1,668 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 303 kcal | |
| Total fat L | 26.3 g | 34% |
| Saturated fat L | 11.8 g | 59% |
| Sodium L | 934 mg | 41% |
| Total carbohydrates L | 2.6 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 2.6 g | |
| Protein L | 11.8 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 4%
- Fat 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11.8 gin the lowest quarter of meat (median 17.9 g)
- Sugars2.6 gin the top quarter of meat (median 0.5 g)
- Fat26.3 gin the top quarter of meat (median 10 g)
- Saturated fat11.8 gin the top quarter of meat (median 3 g)
- Sodium934 mgin the top quarter of meat (median 480 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
USDA PRIME BEEF, WATER, DEXTROSE, POTASSIUM LACTATE, SALT, NATURAL FLAVOR ICELERY), SODIUM PHOSPHATE, SODIUM DIACETATE, SEA SALT, EXTRACTIVES OF PAPRIKA.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sweet ground italian sausage Kroger | 304 | 17.9 g | 7.1 g | 23.2 g |
| Ground Beef National Beef Packing Co. Llc. | 304 | 17 g | 0 g | 26.8 g |
| Knack Bazin | 304 | 12 g | 1 g | 28 g |
| Ground beef ALL NATURAL | 304 | 15.2 g | 0 g | 26.8 g |
| Classic Meatloaf Field Roast | 301 | 26.6 g | 8 g | 18.6 g |
| Grillschüblig Hit 'n' Cheesy Maestad (Lidl) | 301 | 16 g | 0.7 g | 26 g |
| Pfefferbeißer Globus Metzgerei | 305 | 14 g | 1.4 g | 27 g |
| Carne Arrachera para hamburguesa Great Value Great Value | 300 | 16.1 g | 1.9 g | 25.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Prime Uncured Beef Franks?
100 g of Prime Uncured Beef Franks has 303 kcal.
Is Prime Uncured Beef Franks high in protein?
Prime Uncured Beef Franks contains 11.8 g of protein per 100 g (24% of the 50 g Daily Value). About 16% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.9 g).
How many carbs are in Prime Uncured Beef Franks?
Prime Uncured Beef Franks has 2.6 g of total carbohydrates per 100 g, including 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Prime Uncured Beef Franks?
Prime Uncured Beef Franks contains 26.3 g of fat per 100 g, of which 11.8 g is saturated (59% of the Daily Value).
How much sodium is in Prime Uncured Beef Franks?
100 g contains 934 mg of sodium, 41% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 31, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0054500260297. License: ODbL 1.0 (Open Food Facts). Source record dated May 31, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.