Premium Liqueurs in Dark Chocolate
Packaged product Sweets and Desserts Abtey
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Premium Liqueurs in Dark Chocolate contains 0 kcal per 100 g. A serving, 40 g (40 g) provides about 0 kcal.
Roughly 52% of its calories come from carbohydrates, with 44% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 467 kcal per 100 g across 53 products.
100 g provides 111% of the Daily Value for iron, 48% of the Daily Value for calcium and 12% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 0.45 kcal | |
| Total fat L | 22.5 g | 29% |
| Saturated fat L | 15 g | 75% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 57.5 g | |
| Added sugars L | 49.7 g | 99% |
| Protein L | 5 g | 10% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.68 mg | 5% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0.01 mg | 0.7% |
| Niacin (B3) L | 0 mg | 0% |
| Pantothenic acid (B5) L | 0 mg | 0% |
| Vitamin B6 L | 0 mg | 0% |
| Folate (B9) L | 0 µg | 0% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 625 mg | 48% |
| Iron L | 20 mg | 111% |
| Magnesium L | 0.82 mg | 0.2% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 563 mg | 12% |
| Zinc L | 0.01 mg | 0.1% |
| Copper L | 0.003 mg | 0.3% |
| Manganese L | 0.003 mg | 0.1% |
| Selenium L | 2.5 µg | 5% |
| Iodine L | 0.15 µg | 0.1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 52%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gin the top quarter of sweets and desserts (median 4.5 g)
- Fiber2.5 gin the top quarter of sweets and desserts (median 1 g)
- Sugars57.5 gin the top quarter of sweets and desserts (median 50 g)
- Fat22.5 gbelow the median for sweets and desserts (median 23 g)
- Saturated fat15 gin the top quarter of sweets and desserts (median 14 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 12 mg)
- Protein per 100 kcal1,111 gprotein density, useful for comparing foods with different calorie levels
- Water0.085 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 0.085 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Abtey
- Barcode
- 3120470128701
- Quantity
- 155 g
- Label serving
- 40 g
- Category
- Liqueur chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugars (liquid invert sugar, sugar) Cocoa mass, Cocoa butter, Alcohol, Marc de champagne (1.63%), Gin Gibson's (1.44%), Rum St James (1.35%), Cointreau liqueur (1.2%), Soy lecithin, Vanilla extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3120470128701. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.