Premium Ice Cream

Packaged product Sweets and Desserts Churn

Premium Ice Cream contains 200 kcal per 100 g. A serving, 23 cup, 87 g (87 g) provides about 174 kcal.

Roughly 47% of its calories come from carbohydrates, with 47% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (214 kcal per 100 g).

100 g provides 574,713% of the Daily Value for Vitamin D and 10% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Premium Ice Cream by Churn, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
200kcal per 100 g
3.1 gprotein
24.6 gcarbohydrates
10.8 gfat
174kcal in serving, 23 cup, 87 g (87 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 10.8 g 14%
Saturated fat L 6.2 g 31%
Trans fat L 0 g
Cholesterol L 46 mg 15%
Sodium L 85 mg 4%
Total carbohydrates L 24.6 g 9%
Dietary fiber L 0 g 0%
Total sugars L 20 g
Added sugars L 12.6 g 25%
Protein L 3.1 g 6%
Vitamin A L 92.4 µg10%
Vitamin C L 0 mg0%
Vitamin D L 114,943 µg574,713%
Calcium L 123 mg9%
Iron L 0 mg0%
Potassium L 161 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 47%Fat: 47%200kcal / 100 g
  • Protein 6%
  • Carbohydrates 47%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D574,713%Vitamin A10%Calcium9%Potassium3%Vitamin C0%Iron0%

Nutritional insights

  • Protein3.1 gbelow the median for sweets and desserts (median 3.2 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 0.3 g)
  • Sugars20 gbelow the median for sweets and desserts (median 21.9 g)
  • Fat10.8 gabove the median for sweets and desserts (median 10.3 g)
  • Saturated fat6.2 gbelow the median for sweets and desserts (median 6.4 g)
  • Sodium85 mgabove the median for sweets and desserts (median 68 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L308 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 200 kcal200 kcal
Protein 3.1 g3.1 g
Carbohydrates 24.6 g24.6 g
Fat 10.8 g10.8 g
Fiber 0 g0 g
Sugars 20 g20 g
Sodium 85 mg85 mg

Product details

Brand
Churn
Barcode
0075450175028
Label serving
23 cup (87 g)
Category
Frozen desserts
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milkfat and nonfat milk, sweet cream buttermilk, sugar, corn syrup, high fructose corn syrup, whey, natural vanilla with vanilla bean specks, mono - and diglycerides, guar gum, calcium sulfate, carob bean gum, carrageenan.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugar

Similar products

FoodCaloriesProteinCarbsFat
Lactose Free Ice Cream Wegmans 200 4.6 g 23.1 g 10.8 g
Premium Quality Ice Cream Homemade 200 3.6 g 28.2 g 8.2 g
Premium Vanilla Ice Cream Piggly Wiggly 200 3.2 g 24.2 g 9.5 g
Bûche Sublime vanille nougat Pilpa 200 3 g 23.2 g 10.5 g
Soy dream, non-dairy frozen dessert, french vanilla Soy Dream 200 1.2 g 24.7 g 10.6 g
vanilla bean sandwiches yasso 200 7.7 g 33.8 g 3.9 g
Laura lynn, fudge ripple ice cream, vanilla Laura Lynn 200 3.1 g 26.2 g 9.2 g
Market pantry, ice cream, pumpkin pie Market Pantry 200 1.5 g 30.8 g 7.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Premium Ice Cream?

100 g of Premium Ice Cream has 200 kcal. Serving, 23 cup, 87 g (87 g): about 174 kcal.

How much protein is in Premium Ice Cream?

Premium Ice Cream contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value), or 2.7 g in serving, 23 cup, 87 g (87 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.2 g).

How many carbs are in Premium Ice Cream?

Premium Ice Cream has 24.6 g of total carbohydrates per 100 g, including 0 g of fiber and 20 g of sugars.

How much fat is in Premium Ice Cream?

Premium Ice Cream contains 10.8 g of fat per 100 g, of which 6.2 g is saturated (31% of the Daily Value).

What vitamins and minerals does Premium Ice Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (574,713% DV) and Vitamin A (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Premium Ice Cream?

100 g contains 85 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2060320. License: CC0 1.0 (U.S. public domain). Source record dated February 26, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0075450175028. License: ODbL 1.0 (Open Food Facts). Source record dated August 3, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.