Premium Angus Meatballs

Packaged product Meat Great Value

Premium Angus Meatballs contains 235 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 235 kcal.

Roughly 58% of its calories come from fat, with 30% from protein and 12% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.

100 g provides 14% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Premium Angus Meatballs by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
235kcal per 100 g
17.6 gprotein
7.1 gcarbohydrates
15.3 gfat
235kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 235 kcal
Total fat L 15.3 g 20%
Saturated fat L 7.1 g 35%
Trans fat L 0.59 g
Cholesterol L 53 mg 18%
Sodium L 494 mg 21%
Total carbohydrates L 7.1 g 3%
Dietary fiber L 2.4 g 9%
Total sugars L 2.4 g
Added sugars L 0 g 0%
Protein L 17.6 g 35%
Vitamin D L 0 µg0%
Calcium L 82 mg6%
Iron L 2.5 mg14%
Potassium L 306 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30%Carbohydrates: 12%Fat: 58%235kcal / 100 g
  • Protein 30%
  • Carbohydrates 12%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron14%Potassium7%Calcium6%Vitamin D0%

Nutritional insights

  • Protein17.6 gabove the median for meat (median 17.2 g)
  • Fiber2.4 gin the top quarter of meat (median 0.046 g)
  • Sugars2.4 gabove the median for meat (median 1 g)
  • Fat15.3 gabove the median for meat (median 8.6 g)
  • Saturated fat7.1 gin the top quarter of meat (median 3.1 g)
  • Sodium494 mgabove the median for meat (median 394 mg)
  • Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 220 kcal235 kcal
Protein 14 g17.6 g
Carbohydrates 7 g7.1 g
Fat 15 g15.3 g
Fiber 2 g2.4 g
Sugars 3 g2.4 g
Sodium 480 mg494 mg

Product details

Brand
Great Value
Barcode
0194346108664
Quantity
20 oz
Label serving
1 serving (100 g)
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Premium Angus Meatballs?

100 g of Premium Angus Meatballs has 235 kcal. Serving, 1 serving, 100 g (100 g): about 235 kcal.

Is Premium Angus Meatballs high in protein?

Premium Angus Meatballs contains 17.6 g of protein per 100 g (35% of the 50 g Daily Value), or 17.6 g in serving, 1 serving, 100 g (100 g). About 30% of its calories come from protein. Compared with other meat, that is above the median (median 17.2 g).

How many carbs are in Premium Angus Meatballs?

Premium Angus Meatballs has 7.1 g of total carbohydrates per 100 g, including 2.4 g of fiber and 2.4 g of sugars.

How much fat is in Premium Angus Meatballs?

Premium Angus Meatballs contains 15.3 g of fat per 100 g, of which 7.1 g is saturated (35% of the Daily Value).

What vitamins and minerals does Premium Angus Meatballs contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Premium Angus Meatballs?

100 g contains 494 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 7, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2668702. License: CC0 1.0 (U.S. public domain). Source record dated October 30, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0194346108664. License: ODbL 1.0 (Open Food Facts). Source record dated May 7, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.