Pre-Cooked Scrambled Eggs (Butter Flavor)

Packaged product Dairy and Eggs Pappeti's

Pre-Cooked Scrambled Eggs (Butter Flavor) contains 148 kcal per 100 g. A serving, 0.5 cup, 122 g (122 g) provides about 181 kcal.

Roughly 68% of its calories come from fat, with 25% from protein and 7% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pre-Cooked Scrambled Eggs (Butter Flavor) by Pappeti's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
148kcal per 100 g
9 gprotein
2.5 gcarbohydrates
11 gfat
181kcal in serving, 0.5 cup, 122 g (122 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 148 kcal
Total fat L 11 g 14%
Saturated fat L 3 g 15%
Trans fat L 0 g
Cholesterol L 254 mg 85%
Sodium L 394 mg 17%
Total carbohydrates L 2.5 g 0.9%
Dietary fiber L 0 g 0%
Total sugars L 2.5 g
Added sugars L 0 g 0%
Protein L 9 g 18%
Vitamin D L 1.4 µg7%
Calcium L 66 mg5%
Iron L 1.2 mg7%
Potassium L 148 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 7%Fat: 68%148kcal / 100 g
  • Protein 25%
  • Carbohydrates 7%
  • Fat 68%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D7%Iron7%Calcium5%Potassium3%

Nutritional insights

  • Protein9 gabove the median for dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.7 g)
  • Sugars2.5 gbelow the median for dairy and eggs (median 4 g)
  • Fat11 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat3 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium394 mgabove the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal6.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pappeti's
Barcode
10746025858772
Label serving
0.5 cup (122 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 10746025858772. License: ODbL 1.0 (Open Food Facts). Source record dated August 14, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pre-Cooked Scrambled Eggs (Butter Flavor)?

100 g of Pre-Cooked Scrambled Eggs (Butter Flavor) has 148 kcal. Serving, 0.5 cup, 122 g (122 g): about 181 kcal.

How much protein is in Pre-Cooked Scrambled Eggs (Butter Flavor)?

Pre-Cooked Scrambled Eggs (Butter Flavor) contains 9 g of protein per 100 g (18% of the 50 g Daily Value), or 11 g in serving, 0.5 cup, 122 g (122 g). About 25% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Pre-Cooked Scrambled Eggs (Butter Flavor)?

Pre-Cooked Scrambled Eggs (Butter Flavor) has 2.5 g of total carbohydrates per 100 g, including 0 g of fiber and 2.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pre-Cooked Scrambled Eggs (Butter Flavor)?

Pre-Cooked Scrambled Eggs (Butter Flavor) contains 11 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

How much sodium is in Pre-Cooked Scrambled Eggs (Butter Flavor)?

100 g contains 394 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 14, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.