Powedered mini donuts

Packaged product Nuts and Seeds Bake Shop Bakery

Powedered mini donuts contains 404 kcal per 100 g. A serving, 4 donuts, 57 g (57 g) provides about 230 kcal.

Roughly 51% of its calories come from carbohydrates, with 44% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for nuts and seeds on FoodFactly (442 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Powedered mini donuts by Bake Shop Bakery, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
404kcal per 100 g
5.3 gprotein
50.9 gcarbohydrates
19.3 gfat
230kcal in serving, 4 donuts, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 404 kcal
Total fat L 19.3 g 25%
Saturated fat L 7.9 g 39%
Cholesterol L 8.8 mg 3%
Sodium L 404 mg 18%
Total carbohydrates L 50.9 g 19%
Dietary fiber L 1.8 g 6%
Total sugars L 24.6 g
Protein L 5.3 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 51%Fat: 44%404kcal / 100 g
  • Protein 5%
  • Carbohydrates 51%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.3 gbelow the median for nuts and seeds (median 10 g)
  • Fiber1.8 gin the lowest quarter of nuts and seeds (median 6 g)
  • Sugars24.6 gin the top quarter of nuts and seeds (median 7.1 g)
  • Fat19.3 gbelow the median for nuts and seeds (median 23.3 g)
  • Saturated fat7.9 gabove the median for nuts and seeds (median 5.3 g)
  • Sodium404 mgin the top quarter of nuts and seeds (median 120 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bake Shop Bakery
Barcode
4099100048230
Label serving
4 donuts (57 g)
Category
Nuts and Seeds

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Hannaford Powdered Donut Holes Hannaford 404 3.5 g 50.9 g 21.1 g
Strawberry Donuts Favorite Day Bakery 404 5.3 g 50.9 g 19.3 g
Cinnamon Walnut Cereal Kashi 404 10.5 g 75.4 g 10.5 g
Donuts Publix 404 3.5 g 54.4 g 19.3 g
Fruit And Nut Mix Whitworths 404 7.2 g 57.2 g 15.2 g
Cinnamon Apple Donut Holes Favorite Day Bakery 404 1.8 g 59.6 g 17.5 g
Apple Cider Donut Market Basket 404 5.3 g 51.8 g 19.3 g
iced mini donuts favorite day bakery 404 5.3 g 49.1 g 21.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Powedered mini donuts?

100 g of Powedered mini donuts has 404 kcal. Serving, 4 donuts, 57 g (57 g): about 230 kcal.

How much protein is in Powedered mini donuts?

Powedered mini donuts contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 3 g in serving, 4 donuts, 57 g (57 g). About 5% of its calories come from protein. Compared with other nuts and seeds, that is below the median (median 10 g).

How many carbs are in Powedered mini donuts?

Powedered mini donuts has 50.9 g of total carbohydrates per 100 g, including 1.8 g of fiber and 24.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Powedered mini donuts?

Powedered mini donuts contains 19.3 g of fat per 100 g, of which 7.9 g is saturated (39% of the Daily Value).

How much sodium is in Powedered mini donuts?

100 g contains 404 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 3, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099100048230. License: ODbL 1.0 (Open Food Facts). Source record dated August 3, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.