Powdered Peanut Butter Original
Packaged product Dairy and Eggs Mayver's
Powdered Peanut Butter Original contains 378 kcal per 100 g. A serving, 1 serving, 20 g (20 g) provides about 76 kcal.
Roughly 42% of its calories come from protein, with 33% from carbohydrates and 25% from fat (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.
100 g provides 49% of the Daily Value for Niacin (B3), 47% of the Daily Value for manganese and 43% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 378 kcal | |
| Total fat L | 12.4 g | 16% |
| Saturated fat L | 1.8 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 561 mg | 24% |
| Total carbohydrates L | 36.5 g | 13% |
| Dietary fiber L | 13.3 g | 48% |
| Total sugars L | 15.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 45.9 g | 92% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.97 mg | 1% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 1.9 mg | 12% |
| Thiamin (B1) L | 0.32 mg | 26% |
| Riboflavin (B2) L | 0.037 mg | 3% |
| Niacin (B3) L | 7.9 mg | 49% |
| Pantothenic acid (B5) L | 1.5 mg | 29% |
| Vitamin B6 L | 0.33 mg | 20% |
| Folate (B9) L | 68 µg | 17% |
| Vitamin B12 L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 52.4 mg | 4% |
| Iron L | 1.4 mg | 8% |
| Magnesium L | 147 mg | 35% |
| Phosphorus L | 300 mg | 24% |
| Potassium L | 680 mg | 14% |
| Zinc L | 2.2 mg | 20% |
| Copper L | 0.39 mg | 43% |
| Manganese L | 1.1 mg | 47% |
| Selenium L | 22.1 µg | 40% |
| Iodine L | 33.5 µg | 22% |
| Chloride L | 884 mg | 38% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 42%
- Carbohydrates 33%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein45.9 gin the top quarter of dairy and eggs (median 8 g)
- Fiber13.3 gin the top quarter of dairy and eggs (median 0.6 g)
- Sugars15.2 gin the top quarter of dairy and eggs (median 3.9 g)
- Fat12.4 gabove the median for dairy and eggs (median 10 g)
- Saturated fat1.8 gbelow the median for dairy and eggs (median 4.2 g)
- Sodium561 mgabove the median for dairy and eggs (median 232 mg)
- Protein per 100 kcal12.1 gprotein density, useful for comparing foods with different calorie levels
- Water7.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1 g |
|---|---|
| Polyunsaturated fat L | 9.5 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.007 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.007 g |
| ALA (omega-3, 18:3 n-3) L | 0.029 g |
| Linoleic acid (omega-6, 18:2) L | 9.1 g |
Carotenoids (1)
| Beta-carotene L | 25.2 µg |
|---|
Other components (2)
| Water L | 7.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Mayver's
- Barcode
- 9310885116859
- Label serving
- 1 serving (20 g)
- Category
- Dairy and Eggs
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Frosted Flakes Strawberry Milkshake Kellogg's | 378 | 5.4 g | 89.2 g | 0 g |
| Egg White Protein NZ Protein | 378 | 82.2 g | 4.5 g | 0.64 g |
| Strawberry Milkshake Frosted Flakes | 378 | 5.4 g | 89.2 g | 0 g |
| Whey Protein Isolate (Strawberry Milkshake) Nutricost | 378 | 81.1 g | 5.4 g | 1.4 g |
| Mung Bean Milk Boba Tea Protein | 378 | 67.6 g | 16.2 g | 5.4 g |
| Milkshake frappé saveur yaourt Monbana | 378 | 9 g | 82 g | 1.5 g |
| Dairy Free Parmesan Made With Plants | 378 | 2 g | 28.4 g | 29.6 g |
| Turkey, Pesto & Swiss Cheese Pocket La Boulangerie | 378 | 14.4 g | 30 g | 22.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Powdered Peanut Butter Original?
100 g of Powdered Peanut Butter Original has 378 kcal. Serving, 1 serving, 20 g (20 g): about 76 kcal.
Is Powdered Peanut Butter Original high in protein?
Powdered Peanut Butter Original contains 45.9 g of protein per 100 g (92% of the 50 g Daily Value), or 9.2 g in serving, 1 serving, 20 g (20 g). About 42% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).
How many carbs are in Powdered Peanut Butter Original?
Powdered Peanut Butter Original has 36.5 g of total carbohydrates per 100 g, including 13.3 g of fiber and 15.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Powdered Peanut Butter Original?
Powdered Peanut Butter Original contains 12.4 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).
What vitamins and minerals does Powdered Peanut Butter Original contain?
Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (49% DV), manganese (47% DV), copper (43% DV), selenium (40% DV) and chloride (38% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Powdered Peanut Butter Original?
100 g contains 561 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 29, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310885116859. License: ODbL 1.0 (Open Food Facts). Source record dated October 29, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.