Powdered peanut butter chocolate flavour
Packaged product Dairy and Eggs Ppb
Powdered peanut butter chocolate flavour contains 375 kcal per 100 g. A serving, 1 serving, 12 g (12 g) provides about 45 kcal.
Roughly 52% of its calories come from protein, with 33% from carbohydrates and 16% from fat (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 604 kcal per 100 g across 2,712 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 6 g | 8% |
| Saturated fat L | 1.2 g | 6% |
| Sodium L | 467 mg | 20% |
| Total carbohydrates L | 28.4 g | 10% |
| Dietary fiber L | 13.9 g | 50% |
| Total sugars L | 19.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 45.1 g | 90% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 52%
- Carbohydrates 33%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein45.1 gin the top quarter of dairy and eggs (median 25 g)
- Fiber13.9 gin the top quarter of dairy and eggs (median 6.9 g)
- Sugars19.1 gin the top quarter of dairy and eggs (median 6.3 g)
- Fat6 gin the lowest quarter of dairy and eggs (median 49.2 g)
- Saturated fat1.2 gin the lowest quarter of dairy and eggs (median 7.9 g)
- Sodium467 mgin the top quarter of dairy and eggs (median 212 mg)
- Protein per 100 kcal12 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ppb
- Barcode
- 5060043272098
- Label serving
- 1 serving (12 g)
- Category
- Peanut butters
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Powdered peanut butter Nutri-nut | 375 | 33.3 g | 50 g | 8.3 g |
| Roasted Peanut Powder PB fit | 375 | 50 g | 31.2 g | 12.5 g |
| Organic Roasted Peanut Powder PBfit | 375 | 43.8 g | 37.5 g | 12.5 g |
| Crunchy peanut butter energy bars, crunchy peanut butter Cliff Bar | 382 | 16.2 g | 58.8 g | 10.3 g |
| Light Peanut Creme More nutrition | 383 | 48 g | 17 g | 14 g |
| Whey protein concentrate fresa y chocolate blanco Potential Nutrition | 386 | 71.7 g | 4 g | 8.1 g |
| Pâte d'Arachide Kao | 388 | 9 g | 20 g | 30 g |
| Čekanko arašídový krém 4 slim | 360 | 11.7 g | 9.8 g | 24.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Powdered peanut butter chocolate flavour?
100 g of Powdered peanut butter chocolate flavour has 375 kcal. Serving, 1 serving, 12 g (12 g): about 45 kcal.
Is Powdered peanut butter chocolate flavour high in protein?
Powdered peanut butter chocolate flavour contains 45.1 g of protein per 100 g (90% of the 50 g Daily Value), or 5.4 g in serving, 1 serving, 12 g (12 g). About 52% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 25 g).
How many carbs are in Powdered peanut butter chocolate flavour?
Powdered peanut butter chocolate flavour has 28.4 g of total carbohydrates per 100 g, including 13.9 g of fiber and 19.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Powdered peanut butter chocolate flavour?
Powdered peanut butter chocolate flavour contains 6 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).
How much sodium is in Powdered peanut butter chocolate flavour?
100 g contains 467 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 11, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060043272098. License: ODbL 1.0 (Open Food Facts). Source record dated September 11, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.