Potato waffles
Packaged product Bread and Baked Goods Morrisons
Potato waffles contains 207 kcal per 100 g.
Roughly 57% of its calories come from carbohydrates, with 37% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 282 kcal per 100 g across 25,788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 207 kcal | |
| Total fat L | 8.4 g | 11% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 140 mg | 6% |
| Total carbohydrates L | 29 g | 11% |
| Dietary fiber | not reported | |
| Total sugars L | 0.4 g | |
| Added sugars L | 22.2 g | 44% |
| Protein L | 2.7 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 57%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.7 gin the lowest quarter of bread and baked goods (median 8 g)
- Sugars0.4 gin the lowest quarter of bread and baked goods (median 3.9 g)
- Fat8.4 gabove the median for bread and baked goods (median 7 g)
- Saturated fat1 gbelow the median for bread and baked goods (median 1.6 g)
- Sodium140 mgin the lowest quarter of bread and baked goods (median 409 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Morrisons
- Barcode
- 5010251462804
- Category
- Bread and Baked Goods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
oven from frozen bydroxypropyl methyl cellulose), dextrose, turmeric. nutrition pre-heat your oven as shown. remove all packanim place frozen waffles in a single layer on a baking tray and cook in the centre of the oven, turning halfway through cooking time. typical values (oven cooked) per 100g per 2 waffles (109g) %ri your ri* 8400kj cy698
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tortilla Steinhaus | 207 | 6.2 g | 11.1 g | 15 g |
| Chia Seeds Bread Reef | 207 | 12.3 g | 43.7 g | 2.3 g |
| Fried Tofu Rolls Pulmuone | 207 | 9 g | 19.3 g | 10.3 g |
| Rye Swirl By Big Sky Bread Big Sky Bread | 207 | 6.9 g | 44.8 g | 0 g |
| Breaded Chicken Nuggets Seara | 207 | 12 g | 16 g | 10 g |
| Tortilla maiz La luz | 207 | 4 g | 41 g | 3 g |
| Breaded Chicken Goujons Meadow Vale | 207 | 17 g | 12 g | 9.8 g |
| Caterpillar Roll Market Sushi | 207 | 3.4 g | 24.4 g | 10.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Potato waffles?
100 g of Potato waffles has 207 kcal.
How much protein is in Potato waffles?
Potato waffles contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8 g).
How many carbs are in Potato waffles?
Potato waffles has 29 g of total carbohydrates per 100 g, including 0.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Potato waffles?
Potato waffles contains 8.4 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).
How much sodium is in Potato waffles?
100 g contains 140 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010251462804. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.