Potato Soup

Packaged product Soups and Sauces Frodya

Potato Soup contains 37 kcal per 100 g. A serving, 1 portion, 400 ml (400 g) provides about 146 kcal.

Roughly 59% of its calories come from carbohydrates, with 33% from fat and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Potato Soup by Frodya, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
37kcal per 100 g
0.73 gprotein
5.3 gcarbohydrates
1.3 gfat
146kcal in serving, 1 portion, 400 ml (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 36.5 kcal
Total fat L 1.3 g 2%
Saturated fat L 0.15 g 0.8%
Sodium L 275 mg 12%
Total carbohydrates L 5.3 g 2%
Dietary fiber not reported
Total sugars L 0.68 g
Protein L 0.73 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 59%Fat: 33%37kcal / 100 g
  • Protein 8%
  • Carbohydrates 59%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.73 gin the lowest quarter of soups and sauces (median 2.2 g)
  • Sugars0.68 gin the lowest quarter of soups and sauces (median 3.8 g)
  • Fat1.3 gbelow the median for soups and sauces (median 2.9 g)
  • Saturated fat0.15 gbelow the median for soups and sauces (median 0.8 g)
  • Sodium275 mgbelow the median for soups and sauces (median 433 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Frodya
Barcode
4262396710093
Label serving
1 portion (400 ml)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Spaghetti Rings Pasta With Meatballs In Tomato Sauce Kroger 37 1.6 g 4.7 g 1.3 g
Pasta Rings With Meat Balls In Tomato Sauce Roundy's 37 1.6 g 4.7 g 1.3 g
Chicken Noodle Homestyle Soup Allen Family 36 3.2 g 5.1 g 0.49 g
tomato sauce Sunny Select 37 1.6 g 9.5 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4262396710093. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Potato Soup?

100 g of Potato Soup has 37 kcal. Serving, 1 portion, 400 ml (400 g): about 146 kcal.

How much protein is in Potato Soup?

Potato Soup contains 0.73 g of protein per 100 g (1% of the 50 g Daily Value), or 2.9 g in serving, 1 portion, 400 ml (400 g). About 8% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 2.2 g).

How many carbs are in Potato Soup?

Potato Soup has 5.3 g of total carbohydrates per 100 g, including 0.68 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Potato Soup?

Potato Soup contains 1.3 g of fat per 100 g, of which 0.15 g is saturated (0.8% of the Daily Value).

How much sodium is in Potato Soup?

100 g contains 275 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.