Potato Scallops

Packaged product Vegetables MC Cuisine

Potato Scallops contains 200 kcal per 100 g. A serving, 1 scallop, 76 g (76 g) provides about 152 kcal.

Roughly 48% of its calories come from fat, with 45% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 26,170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

200kcal per 100 g
3.7 gprotein
22.5 gcarbohydrates
10.6 gfat
152kcal in serving, 1 scallop, 76 g (76 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 10.6 g 14%
Saturated fat L 0.9 g 5%
Sodium L 308 mg 13%
Total carbohydrates L 22.5 g 8%
Dietary fiber not reported
Total sugars L 3.5 g
Protein L 3.7 g 7%
Vitamin C L 1.2 mg1%
Iron L 0.36 mg2%
Potassium L 210 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 45%Fat: 48%200kcal / 100 g
  • Protein 7%
  • Carbohydrates 45%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium4%Iron2%Vitamin C1%

Nutritional insights

  • Protein3.7 gabove the median for vegetables (median 2.5 g)
  • Sugars3.5 gabove the median for vegetables (median 2.1 g)
  • Fat10.6 gabove the median for vegetables (median 5.4 g)
  • Saturated fat0.9 gbelow the median for vegetables (median 1.1 g)
  • Sodium308 mgbelow the median for vegetables (median 338 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MC Cuisine
Barcode
9338682002793
Label serving
1 scallop (76 g)
Category
Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Potato Scallops?

100 g of Potato Scallops has 200 kcal. Serving, 1 scallop, 76 g (76 g): about 152 kcal.

How much protein is in Potato Scallops?

Potato Scallops contains 3.7 g of protein per 100 g (7% of the 50 g Daily Value), or 2.8 g in serving, 1 scallop, 76 g (76 g). About 7% of its calories come from protein. Compared with other vegetables, that is above the median (median 2.5 g).

How many carbs are in Potato Scallops?

Potato Scallops has 22.5 g of total carbohydrates per 100 g, including 3.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Potato Scallops?

Potato Scallops contains 10.6 g of fat per 100 g, of which 0.9 g is saturated (5% of the Daily Value).

How much sodium is in Potato Scallops?

100 g contains 308 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 28, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9338682002793. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.