Potato Chips Salt & Vinegar Flavour

Packaged product Snacks Lay's

Potato Chips Salt & Vinegar Flavour contains 535 kcal per 100 g. A serving, 36 g (36 g) provides about 193 kcal.

Roughly 60% of its calories come from fat, with 34% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (514 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Potato Chips Salt & Vinegar Flavour by Lay's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
535kcal per 100 g
7.4 gprotein
46 gcarbohydrates
36 gfat
193kcal in serving, 36 g (36 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 535 kcal
Total fat L 36 g 46%
Saturated fat L 14 g 70%
Sodium L 911 mg 40%
Total carbohydrates L 46 g 17%
Dietary fiber L 5.2 g 19%
Total sugars L 0.7 g
Protein L 7.4 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 34%Fat: 60%535kcal / 100 g
  • Protein 6%
  • Carbohydrates 34%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.4 gin the top quarter of snacks (median 6 g)
  • Fiber5.2 gin the top quarter of snacks (median 4.2 g)
  • Sugars0.7 gin the lowest quarter of snacks (median 1.6 g)
  • Fat36 gin the top quarter of snacks (median 30 g)
  • Saturated fat14 gin the top quarter of snacks (median 2.6 g)
  • Sodium911 mgin the top quarter of snacks (median 680 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lay's
Barcode
6001069206581
Label serving
36 g
Category
Salt and vinegar crisps
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Lays Salt and Vinegar Lay's 535 6.2 g 49 g 34 g
Salt & Vinegar Bluebird Originals 535 6.5 g 50.2 g 33.6 g
Salt & Vinegar Flavoured Potato Chips Lay's 536 7.1 g 50 g 35.7 g
Salt & Vinegar flavored potato chips Laura Lynn 536 3.6 g 53.6 g 35.7 g
Sea Salt & Vinegar Potato Crisps The GOOD Crisp Company 536 3.6 g 60.7 g 32.1 g
Chips saveur vinaigre Belle France 536 6 g 51 g 33 g
Kettle Cooked Sea Salt & Vinegar Lay's 536 7.1 g 60.7 g 32.1 g
Chips sel et vinaigre Lay's 536 7.1 g 53.6 g 35.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Potato Chips Salt & Vinegar Flavour?

100 g of Potato Chips Salt & Vinegar Flavour has 535 kcal. Serving, 36 g (36 g): about 193 kcal.

How much protein is in Potato Chips Salt & Vinegar Flavour?

Potato Chips Salt & Vinegar Flavour contains 7.4 g of protein per 100 g (15% of the 50 g Daily Value), or 2.7 g in serving, 36 g (36 g). About 6% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 6 g).

How many carbs are in Potato Chips Salt & Vinegar Flavour?

Potato Chips Salt & Vinegar Flavour has 46 g of total carbohydrates per 100 g, including 5.2 g of fiber and 0.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Potato Chips Salt & Vinegar Flavour?

Potato Chips Salt & Vinegar Flavour contains 36 g of fat per 100 g, of which 14 g is saturated (70% of the Daily Value).

How much sodium is in Potato Chips Salt & Vinegar Flavour?

100 g contains 911 mg of sodium, 40% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 19, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6001069206581. License: ODbL 1.0 (Open Food Facts). Source record dated January 19, 2021. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.