Pork Schnitzel Roll

Packaged product Bread and Baked Goods Farm Boy

Pork Schnitzel Roll contains 160 kcal per 100 g. A serving, 119 g cru, 119 g (119 g) provides about 190 kcal.

Roughly 47% of its calories come from protein, with 34% from fat and 19% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 283 kcal per 100 g across 28,094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pork Schnitzel Roll by Farm Boy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
160kcal per 100 g
18.5 gprotein
7.6 gcarbohydrates
5.9 gfat
190kcal in serving, 119 g cru, 119 g (119 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 160 kcal
Total fat L 5.9 g 8%
Saturated fat L 1.7 g 8%
Trans fat L 0.084 g
Cholesterol L 58.8 mg 20%
Sodium L 218 mg 9%
Total carbohydrates L 7.6 g 3%
Dietary fiber L 0 g 0%
Total sugars L 0.84 g
Protein L 18.5 g 37%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 47%Carbohydrates: 19%Fat: 34%160kcal / 100 g
  • Protein 47%
  • Carbohydrates 19%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18.5 gin the top quarter of bread and baked goods (median 8 g)
  • Fiber0 gin the lowest quarter of bread and baked goods (median 2.4 g)
  • Sugars0.84 gin the lowest quarter of bread and baked goods (median 3.9 g)
  • Fat5.9 gbelow the median for bread and baked goods (median 7.1 g)
  • Saturated fat1.7 gabove the median for bread and baked goods (median 1.6 g)
  • Sodium218 mgin the lowest quarter of bread and baked goods (median 410 mg)
  • Protein per 100 kcal11.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Farm Boy
Barcode
0273232012336
Label serving
119 g cru (119 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pork Schnitzel Roll?

100 g of Pork Schnitzel Roll has 160 kcal. Serving, 119 g cru, 119 g (119 g): about 190 kcal.

Is Pork Schnitzel Roll high in protein?

Pork Schnitzel Roll contains 18.5 g of protein per 100 g (37% of the 50 g Daily Value), or 22 g in serving, 119 g cru, 119 g (119 g). About 47% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8 g).

How many carbs are in Pork Schnitzel Roll?

Pork Schnitzel Roll has 7.6 g of total carbohydrates per 100 g, including 0 g of fiber and 0.84 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pork Schnitzel Roll?

Pork Schnitzel Roll contains 5.9 g of fat per 100 g, of which 1.7 g is saturated (8% of the Daily Value).

How much sodium is in Pork Schnitzel Roll?

100 g contains 218 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0273232012336. License: ODbL 1.0 (Open Food Facts). Source record dated May 24, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.