Sausage

Packaged product Meat WAMPLER'S

Sausage contains 339 kcal per 100 g. A serving, 56 g (56 g) provides about 190 kcal.

Roughly 79% of its calories come from fat, with 21% from protein and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 467 kcal per 100 g across 422 products.

100 g provides 49% of the Daily Value for selenium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

339kcal per 100 g
19.6 gprotein
0 gcarbohydrates
32.1 gfat
190kcal in serving, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 339 kcal
Total fat L 32.1 g 41%
Saturated fat L 12.5 g 63%
Trans fat L 0 g
Cholesterol L 89 mg 30%
Sodium L 911 mg 40%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 19.6 g 39%
Calcium L 18 mg1%
Iron L 1.3 mg7%
Potassium L 375 mg8%
Selenium L 27 µg49%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Fat: 79%339kcal / 100 g
  • Protein 21%
  • Fat 79%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium49%Potassium8%Iron7%Calcium1%

Nutritional insights

  • Protein19.6 gbelow the median for meat (median 27.3 g)
  • Fat32.1 gbelow the median for meat (median 35.7 g)
  • Saturated fat12.5 gbelow the median for meat (median 13.3 g)
  • Sodium911 mgbelow the median for meat (median 1,500 mg)
  • Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 339 kcal339 kcal
Protein 17.9 g19.6 g
Carbohydrates 0 g0 g
Fat 32.1 g32.1 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 571 mg911 mg

Product details

Brand
WAMPLER'S
Barcode
0076259103014
Label serving
2 oz pan fried
Category
Bacon, Sausages & Ribs

Ingredients

PORK, WATER, SEA SALT, CANE SUGAR, SPICES AND NATURAL FLAVORINGS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugar

Similar products

FoodCaloriesProteinCarbsFat
Original Breakfast Sausage Patties, Original SCHNUCKS 339 20.3 g 1.7 g 27.1 g
Breakfast Sausage SMITHFIELD 338 18.5 g 4.6 g 27.7 g
Mild Italian Style Meatballs, Mild Italian Style JEWEL-OSCO 341 20 g 3.5 g 27.1 g
Uncured Applewood Smoked Brown Sugar Bacon, Uncured Applewood Smoked COMPART DUROC 333 16.7 g 0 g 25 g
Hardwood Smoked Center Cut Bacon, Hardwood Smoked MARKET PANTRY 333 33.3 g 0 g 26.7 g
Hardwood Smoked Center Cut Bacon, Hardwood Smoked MEIJER 333 33.3 g 0 g 26.7 g
Jumbo Breakfast Sausage Links, Jumbo Breakfast PRICE CHOPPER 333 21.4 g 2.4 g 26.2 g
Maple Flavoured Breakfast Sausages, Maple JOHNSONVILLE 333 15.9 g 3.2 g 28.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sausage?

100 g of Sausage has 339 kcal. Serving, 56 g (56 g): about 190 kcal.

Is Sausage high in protein?

Sausage contains 19.6 g of protein per 100 g (39% of the 50 g Daily Value), or 11 g in serving, 56 g (56 g). About 21% of its calories come from protein. Compared with other meat, that is below the median (median 27.3 g).

How many carbs are in Sausage?

Sausage has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Sausage?

Sausage contains 32.1 g of fat per 100 g, of which 12.5 g is saturated (63% of the Daily Value).

What vitamins and minerals does Sausage contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenium (49% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sausage?

100 g contains 911 mg of sodium, 40% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 11, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0076259103014. License: ODbL 1.0 (Open Food Facts). Source record dated February 11, 2025. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2423216. License: CC0 1.0 (U.S. public domain). Source record dated October 11, 2021. Imported November 6, 2026.

Last updated: . Source description: "SAUSAGE". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.