Pork Roll

Packaged product Bread and Baked Goods Shoprite

Pork Roll contains 411 kcal per 100 g. A serving, 56 g, 56 g (56 g) provides about 230 kcal.

Roughly 86% of its calories come from fat, with 12% from protein and 2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 282 kcal per 100 g across 25,788 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Pork Roll by Shoprite, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
411kcal per 100 g
12.5 gprotein
1.8 gcarbohydrates
39.3 gfat
230kcal in serving, 56 g, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 411 kcal
Total fat L 39.3 g 50%
Saturated fat L 12.5 g 63%
Trans fat L 0 g
Cholesterol L 80 mg 27%
Sodium L 893 mg 39%
Total carbohydrates L 1.8 g 0.7%
Dietary fiber L 0 g 0%
Total sugars L 1.8 g
Added sugars L 0 g 0%
Protein L 12.5 g 25%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Iron L 0.71 mg4%
Potassium L 20 mg0.4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 2%Fat: 86%411kcal / 100 g
  • Protein 12%
  • Carbohydrates 2%
  • Fat 86%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Potassium0.4%Vitamin A0%Vitamin C0%Vitamin D0%Calcium0%

Nutritional insights

  • Protein12.5 gin the top quarter of bread and baked goods (median 8 g)
  • Fiber0 gin the lowest quarter of bread and baked goods (median 2.3 g)
  • Sugars1.8 gbelow the median for bread and baked goods (median 3.9 g)
  • Fat39.3 gin the top quarter of bread and baked goods (median 7 g)
  • Saturated fat12.5 gin the top quarter of bread and baked goods (median 1.6 g)
  • Sodium893 mgin the top quarter of bread and baked goods (median 409 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 411 kcal411 kcal
Protein 12.5 g12.5 g
Carbohydrates 1.8 g1.8 g
Fat 39.3 g39.3 g
Fiber n/a0 g
Sugars 1.8 g1.8 g
Sodium 893 mg893 mg

Product details

Brand
Shoprite
Barcode
0041190459407
Label serving
56 g (56 g)
Category
Bread and Baked Goods

Ingredients

Pork, salt, sugar, sodium nitrate, sodium nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugar

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Gary the Penguin Gingerbread BBC 411 5.4 g 81.2 g 7.2 g
Banana Bread Creams Jon Jon Bakeries 411 4.8 g 54 g 19.6 g
Chocolat & Vanille Swiss Roll Iceland 411 4 g 62 g 16 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pork Roll?

100 g of Pork Roll has 411 kcal. Serving, 56 g, 56 g (56 g): about 230 kcal.

Is Pork Roll high in protein?

Pork Roll contains 12.5 g of protein per 100 g (25% of the 50 g Daily Value), or 7 g in serving, 56 g, 56 g (56 g). About 12% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8 g).

How many carbs are in Pork Roll?

Pork Roll has 1.8 g of total carbohydrates per 100 g, including 0 g of fiber and 1.8 g of sugars.

How much fat is in Pork Roll?

Pork Roll contains 39.3 g of fat per 100 g, of which 12.5 g is saturated (63% of the Daily Value).

How much sodium is in Pork Roll?

100 g contains 893 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 4, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2620612. License: CC0 1.0 (U.S. public domain). Source record dated July 10, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0041190459407. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.