Pork Cracklin Strips
Pork Cracklin Strips contains 564 kcal per 100 g. A serving, 1 serving, 14.175 g (14.2 g) provides about 80 kcal.
Roughly 66% of its calories come from fat, with 34% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 564 kcal | |
| Total fat L | 42.3 g | 54% |
| Saturated fat | not reported | |
| Trans fat L | 0 g | |
| Cholesterol L | 141 mg | 47% |
| Sodium L | 3,880 mg | 169% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 49.4 g | 99% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein49.4 gin the top quarter of meat (median 17.6 g)
- Sugars0 gin the lowest quarter of meat (median 1 g)
- Fat42.3 gin the top quarter of meat (median 8.6 g)
- Sodium3,880 mgin the top quarter of meat (median 380 mg)
- Protein per 100 kcal8.7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chili Lime Pork Cracklin Curls Cazo De Oro | 564 | 42.3 g | 7.1 g | 42.3 g |
| Pork Skins Oberto | 564 | 49.4 g | 7.1 g | 35.3 g |
| Pork Rinds Kimberly Foods Inc. | 564 | 49.4 g | 0 g | 42.3 g |
| Chicharrón Fried Pork Skins A & A Meats | 564 | 49.4 g | 0 g | 42.3 g |
| Pork Rinds Lo Nuestro | 564 | 49.4 g | 0 g | 42.3 g |
| Pork Rinds Chicharrones Kroger | 564 | 63.5 g | 0 g | 35.3 g |
| Peppered Tender Beef Jerky Barney's | 564 | 31.7 g | 35.3 g | 31.7 g |
| Organic Tamari Glazed Nut Mix Clif Family | 564 | 17.6 g | 31.7 g | 45.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pork Cracklin Strips?
100 g of Pork Cracklin Strips has 564 kcal. Serving, 1 serving, 14.175 g (14.2 g): about 80 kcal.
Is Pork Cracklin Strips high in protein?
Pork Cracklin Strips contains 49.4 g of protein per 100 g (99% of the 50 g Daily Value), or 7 g in serving, 1 serving, 14.175 g (14.2 g). About 34% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.6 g).
How many carbs are in Pork Cracklin Strips?
Pork Cracklin Strips has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pork Cracklin Strips?
Pork Cracklin Strips contains 42.3 g of fat per 100 g.
How much sodium is in Pork Cracklin Strips?
100 g contains 3,880 mg of sodium, 169% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0028293121745. License: ODbL 1.0 (Open Food Facts). Source record dated April 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.