Pomodoro ciliegino

Packaged product Soups and Sauces Alicos

Pomodoro ciliegino contains 66 kcal per 100 g. A serving, 100 g, 100 g (100 g) provides about 66 kcal.

Roughly 51% of its calories come from carbohydrates, with 42% from fat and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 51 kcal per 100 g across 1,010 products.

100 g provides 23% of the Daily Value for Vitamin C, 18% of the Daily Value for selenium and 13% of the Daily Value for iodine.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Pomodoro ciliegino by Alicos, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
66kcal per 100 g
1.1 gprotein
8.4 gcarbohydrates
3.1 gfat
66kcal in serving, 100 g, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 66 kcal
Total fat L 3.1 g 4%
Saturated fat L 0.5 g 3%
Cholesterol L 0 mg 0%
Sodium L 290 mg 13%
Total carbohydrates L 8.4 g 3%
Dietary fiber L 1 g 4%
Total sugars L 6.9 g
Added sugars L 0 g 0%
Protein L 1.1 g 2%
Vitamin A L 72 µg8%
Vitamin C L 21 mg23%
Vitamin D L 0.003 µg0%
Vitamin E L 0.84 mg6%
Thiamin (B1) L 0.047 mg4%
Riboflavin (B2) L 0.018 mg1%
Niacin (B3) L 0.9 mg6%
Pantothenic acid (B5) L 0.078 mg2%
Vitamin B6 L 0.094 mg6%
Folate (B9) L 17.4 µg4%
Vitamin B12 L 0 µg0%
Calcium L 7.8 mg0.6%
Iron L 0.39 mg2%
Magnesium L 11 mg3%
Phosphorus L 30.4 mg2%
Potassium L 322 mg7%
Zinc L 0.18 mg2%
Copper L 0.051 mg6%
Manganese L 0.16 mg7%
Selenium L 9.9 µg18%
Iodine L 19.2 µg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 51%Fat: 42%66kcal / 100 g
  • Protein 7%
  • Carbohydrates 51%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C23%Selenium18%Iodine13%Vitamin A8%Manganese7%Potassium7%Copper6%Niacin (B3)6%Vitamin E6%Vitamin B66%

Nutritional insights

  • Protein1.1 gin the lowest quarter of soups and sauces (median 1.5 g)
  • Fiber1 gin the lowest quarter of soups and sauces (median 1.5 g)
  • Sugars6.9 gin the top quarter of soups and sauces (median 4.8 g)
  • Fat3.1 gabove the median for soups and sauces (median 0.8 g)
  • Saturated fat0.5 gin the top quarter of soups and sauces (median 0.1 g)
  • Sodium290 mgbelow the median for soups and sauces (median 316 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
  • Water87.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.17 g
Carotenoids (1)
Beta-carotene L1,339 µg
Other components (2)
Water L87.9 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 60 kcal66 kcal
Protein 1 g1.1 g
Carbohydrates 9 g8.4 g
Fat 3 g3.1 g
Fiber 1 g1 g
Sugars 0 g6.9 g
Sodium 641 mg290 mg

Product details

Brand
Alicos
Barcode
8055349378701
Quantity
330 g
Label serving
100 g (100 g)
Category
Tomato sauces
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cherry tomato* 97%, extra virgin olive oil*, basil*, salt * organic

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoOlive oilSalt

Similar products

FoodCaloriesProteinCarbsFat
Bio Tomatensauce Naturgut 66 1.5 g 5.5 g 3.9 g
Pomodoro e basilico Delhaize 66 1.6 g 7.7 g 3.1 g
Sugo allé olive Tradizioni D'italia 66 1.6 g 4.9 g 4.3 g
Sauce tomate Bolognese Style Combino 66 3.3 g 8.7 g 1.3 g
Sugo alle olive Italiamo 66 1.6 g 5.6 g 3.6 g
Sugo gegrilltes Gemüse Felix 66 1.6 g 6.7 g 3 g
Tomatensauce Classic Kaufland Bio 66 1.8 g 8.4 g 2.6 g
Tomato sauce Classic Kaufland Bio 66 1.8 g 8.4 g 2.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pomodoro ciliegino?

100 g of Pomodoro ciliegino has 66 kcal. Serving, 100 g, 100 g (100 g): about 66 kcal.

How much protein is in Pomodoro ciliegino?

Pomodoro ciliegino contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value), or 1.1 g in serving, 100 g, 100 g (100 g). About 7% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.5 g).

How many carbs are in Pomodoro ciliegino?

Pomodoro ciliegino has 8.4 g of total carbohydrates per 100 g, including 1 g of fiber and 6.9 g of sugars.

How much fat is in Pomodoro ciliegino?

Pomodoro ciliegino contains 3.1 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

What vitamins and minerals does Pomodoro ciliegino contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (23% DV), selenium (18% DV) and iodine (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pomodoro ciliegino?

100 g contains 290 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 18, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2640080. License: CC0 1.0 (U.S. public domain). Source record dated August 1, 2023. Imported November 6, 2026.
  • Open Food Facts, record 8055349378701. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.