Polpa + peppers
Packaged product Vegetables Coppola
Polpa + peppers contains 27 kcal per 100 g. A serving, 200 g (200 g) provides about 54 kcal.
Roughly 66% of its calories come from carbohydrates, with 21% from protein and 13% from fat (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (23 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 27 kcal | |
| Total fat L | 0.37 g | 0.5% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 60 mg | 3% |
| Total carbohydrates L | 4.1 g | 1% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 3.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.3 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 66%
- Fat 13%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.3 gabove the median for vegetables (median 1.1 g)
- Sugars3.2 gabove the median for vegetables (median 3.2 g)
- Fat0.37 gabove the median for vegetables (median 0.15 g)
- Sodium60 mgabove the median for vegetables (median 40 mg)
- Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coppola
- Barcode
- 5060323901670
- Quantity
- 400 g
- Label serving
- 200 g
- Category
- Canned tomatoes
- Packaging
- en:metal-can
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chopped tomatoes (60%), tomato juice (24%), red, yellow & green peppers (16%), citric acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Tomato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Italian Diced Tomatoes Remano | 27 | 1.5 g | 3.8 g | 0.1 g |
| T-Pomodori pelati in salsa Giancarlo Ceci | 27 | 0.9 g | 4 g | 0.2 g |
| Gehackte Tomaten Carloni | 27 | 1.1 g | 4.4 g | 0.5 g |
| Tomate Triturado, "auchan" Auchan | 27 | 1 g | 4.3 g | 0 g |
| Pomodorini La Doria | 27 | 1.6 g | 3.9 g | 0 g |
| Pelati Cirio | 27 | 1.1 g | 4.2 g | 0.2 g |
| Dosentomaten stückig Cubettata di Puglia Rosso Gargano | 27 | 1.1 g | 4.1 g | 0.4 g |
| Pelati Cirio kg 2,500 Cirio | 27 | 1.1 g | 4.2 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Polpa + peppers?
100 g of Polpa + peppers has 27 kcal. Serving, 200 g (200 g): about 54 kcal.
How much protein is in Polpa + peppers?
Polpa + peppers contains 1.3 g of protein per 100 g (3% of the 50 g Daily Value), or 2.6 g in serving, 200 g (200 g). About 21% of its calories come from protein. Compared with other vegetables, that is above the median (median 1.1 g).
How many carbs are in Polpa + peppers?
Polpa + peppers has 4.1 g of total carbohydrates per 100 g, including 1.1 g of fiber and 3.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Polpa + peppers?
Polpa + peppers contains 0.37 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Polpa + peppers?
100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060323901670. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.