Plus Protein Milk

Packaged product Dairy and Eggs Weis

Plus Protein Milk contains 71 kcal per 100 g. A serving, 240 g (240 g) provides about 170 kcal.

Roughly 45% of its calories come from carbohydrates, with 31% from protein and 24% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42,808 products.

100 g provides 16% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

71kcal per 100 g
5.4 gprotein
7.9 gcarbohydrates
1.9 gfat
170kcal in serving, 240 g (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 71 kcal
Total fat L 1.9 g 2%
Saturated fat L 1.3 g 6%
Trans fat L 0 g
Cholesterol L 8 mg 3%
Sodium L 71 mg 3%
Total carbohydrates L 7.9 g 3%
Dietary fiber L 0 g 0%
Total sugars L 7.5 g
Protein L 5.4 g 11%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Niacin (B3) L 0 mg0%
Pantothenic acid (B5) L 0 mg0%
Vitamin B6 L 0 mg0%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 208 mg16%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 83 mg7%
Potassium L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%
Iodine L 0 µg0%
Fluoride L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 45%Fat: 24%71kcal / 100 g
  • Protein 31%
  • Carbohydrates 45%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium16%Phosphorus7%Vitamin A0%Vitamin C0%Vitamin D0%Vitamin E0%Vitamin K0%Thiamin (B1)0%Riboflavin (B2)0%Niacin (B3)0%

Nutritional insights

  • Protein5.4 gbelow the median for dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.59 g)
  • Sugars7.5 gabove the median for dairy and eggs (median 3.8 g)
  • Fat1.9 gin the lowest quarter of dairy and eggs (median 10.2 g)
  • Saturated fat1.3 gin the lowest quarter of dairy and eggs (median 4.3 g)
  • Sodium71 mgbelow the median for dairy and eggs (median 236 mg)
  • Protein per 100 kcal7.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (3)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Omega-3 fatty acids L0 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L42 IU
Other components (3)
Alcohol L0 g
Caffeine L0 mg
Vitamin A, IU L167 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 29.3 kcal71 kcal
Protein 2.3 g5.4 g
Carbohydrates 3.3 g7.9 g
Fat 0.78 g1.9 g
Fiber 0 g0 g
Sugars 3.1 g7.5 g
Sodium 0.03 mg71 mg

Product details

Brand
Weis
Barcode
0041497097289
Quantity
240 ml
Label serving
240 g
Category
Dairy and Eggs
Nutri-Score
A as computed by Open Food Facts

Ingredients

REDUCED FAT MILK WITH 2000 I.U VITAMIN A PALMITATE AND 400 I.U. VITAMIN D3 ADDED PER QUART, NONFAT MILK SOLIDS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

Similar products

FoodCaloriesProteinCarbsFat
Whole Milk Yogurt Meijer 71 3.5 g 5.9 g 3.5 g
Natural Yoghurt Ocado 71 4.7 g 5.3 g 3.3 g
Strawberry Vanilla Cashew Yogurt Marks & Spencer 71 3 g 7.1 g 2.6 g
Fat Free Cottage Cheese With Pineapple Emporium 71 9 g 8.3 g 0.2 g
Savoury & Rich Root Roasting Tray With Salted Butter ASDA 71 1.2 g 8.5 g 3.1 g
Sour Cream Yougurt Lowfat BTIC 71 4.9 g 12.6 g 0.1 g
Smooth Low Fat Natural Yogurt Lactel 71 2.8 g 11.2 g 1.5 g
Whole Milk Natural Yogurt Marks & Spencer 71 4.6 g 5.2 g 3.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plus Protein Milk?

100 g of Plus Protein Milk has 71 kcal. Serving, 240 g (240 g): about 170 kcal.

How much protein is in Plus Protein Milk?

Plus Protein Milk contains 5.4 g of protein per 100 g (11% of the 50 g Daily Value), or 13 g in serving, 240 g (240 g). About 31% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Plus Protein Milk?

Plus Protein Milk has 7.9 g of total carbohydrates per 100 g, including 0 g of fiber and 7.5 g of sugars.

How much fat is in Plus Protein Milk?

Plus Protein Milk contains 1.9 g of fat per 100 g, of which 1.3 g is saturated (6% of the Daily Value).

What vitamins and minerals does Plus Protein Milk contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Plus Protein Milk?

100 g contains 71 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 24, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2062757. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0041497097289. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.